New post by MontyWolf

More money is being spent on the sexual harassment investigation of Reno City Manager Andrew Clinger.

Two men have been sentenced for a May drive-by shooting in Fernley.

The Reno Town Mall was the place to be for the Senior Fest, with hundreds of seniors coming out to browse through the almost 70 different vendors, and learn more about services available in the Truckee Meadows. Michelle Weathersby with the Sanford Center for the Aging at UNR.

More money is being spent on the sexual harassment investigation of Reno City Manager Andrew Clinger. The council unanimously approved 100 thousand dollars for the probe, in a brief special meeting Wednesday. Council Member Paul McKenzie defended the decision.

A number of local non-profits will benefit from the Best in the West Nugget Rib Cookoff, with around $30,000 going to over a dozen who pitched in and helped make the cook off a success.

The Reno City Council has agreed to spend more money on the investigation of sexual harassment charges against City Manager Andrew Clinger. Council member Paul McKenzie says the money isn't being spent to protect Clinger, it's to protect city employees, the public and the city itself.

More money is being spent on the sexual harassment investigation of Reno City Manager Andrew Clinger. The council unanimously approved 100 thousand dollars for the probe, in a brief special meeting Wednesday. Council Member Paul McKenzie defended the decision.

The results are in. Rasta Joe's, an Indiana barbecue and sauce company, has won the Best-in-the-West Nugget Rib Cook-Off for 2016. That comes with a $7500 prize. Second place goes to 2015 champion Bone Daddy's. The 2016 People's Choice Award winner is Montana Q Bar-B-Que, and Best Sauce goes to the Checkered Pig from Virginia. About 232,000 pounds of ribs were provided by Sierra Meats and Seafood; that's about 100,000 slabs and 1,200,000 bones.

The Best in The West Nugget Rib Cookoff has announced the 2016 winners and Rasta Joe's, an Indiana barbecue and sauce company, has claimed the title of "best ribs." Second place went to 2015 champion Bone Daddy's. The 2016 People's Choice Award winner is Montana Q Bar-B-Que, and Best Sauce goes to the Checkered Pig from Virginia. About 232,000 pounds of ribs were provided by Sierra Meats and Seafood; that's about 100,000 slabs and 1,200,000 bones.