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Every Tuesday, Max Miller, the host and creator of the increasingly popular culinary history YouTube show Tasting History, takes kitchen newcomers, experts, and bystanders on a historical trip through time via carefully chosen recipes of centuries past. On this week’s episode of the LA. Weekly weekly podcast, publisher and host Brian Calle, along with food editor Michele Stueven, go back in time to discover Max’s process, along with a few insider secrets about favorite dishes and impossible to find ingredients.

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The first of their kind, MIXT started a new era of healthy fast casual dining. Today, publisher and podcast host Brian Calle sits down with MIXT Founder and CEO Leslie Silverglide to learn more about how she came up with such a fantastic and gut-saving idea.

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Emerald Cup Champion Josh D and Fig Farms' Keith Healy join L.A. Weekly Cannabis Columnist Jimi Devine to chat about the moment in exotic cannabis in Los Angeles. Josh D provided us insight on the evolution of fine cannabis since he first introduced OG Kush to the market. Healy explains what it was like to enter the largest legal cannabis market in the world after previously conquering NorCal. 

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Not to be confused with the arguably less funny Cardi B, today’s hilarious L.A. Weekly podcast guest Lardi B, known for witty parodies and original songs, had publisher and host Brian Calle laughing before we hit record. 

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Fresh off the debut of his newest single “Kill Me Better” with Don Diablo and Imanbek, Trevor Daniel opens up about the realities of being a chart-topping artist with host and Publisher Brian Calle.

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Comedian Michael Rapaport tells host and LA Weekly publisher Brian Calle his top tips for surviving quarantine including ditching your Amazon password and allowing yourself to be negative. 

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In this week’s episode of the L.A. Weekly podcast, host and Publisher Brian Calle interviews the “Super Nanny of Supper,” Lizi Heaps, to learn more about how her brand has saved dinner for a new generation of families.

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On today's episode of the L.A. Weekly Podcast, host and Publisher Brian Calle, along with Food Editor Michele Steuven, chats with Emily Hutchinson, the cookie queen herself, about all things baking.

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One of the coolest people that L.A. Weekly’s Food Editor Michele Stueven has introduced publisher and podcast host Brian Calle to in the L.A. food scene is restaurateur extraordinaire, Marissa Hermer. Listen to this week’s podcast as they discuss her various, delicious ventures: Olivetta, The Draycott and Mavericks Snacks. After moving from London to Pacific Palisades, Marissa has made her mark on California’s culinary landscape.

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Acclaimed musicians and TV personalities, Adeev and Ezra Potash are hosting a new cooking show - Takeout Twins - that teaches even the most kitchen-phobic how to make at-home versions of fast favorites that will rival any restaurants'

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