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What a local treasure. Champaign-Urbana is so very lucky to have someone who cares about creating, maintaining and improving beloved businesses in our community.
Listen as this Michigan/Florida transplant talks about her commitment and ownership to five touchstone businesses in our town, Central Illinois Bakehouse, Espresso Royale Cafes, Martinelli's Market, Pekara Bistro and Prairie Fruits Farm and Creamery, exceptional customer service, intentional sourcing and producing, considering her and her team as problem solvers over farmers and last, but certainly not least, champion cheese talk and a word from her son.
I am adding video podcasting to my repertoire of mediums. During this transition, I have banked a batch of episodes in the new studio. The infrastructure and powers that be aren't quite ready. If you want to listen to the audio version as normal, NOTHING will change for you. However, if you want to WATCH the full-length podcast, that option will now be available. In the meantime, stay with me and listen to these still relevant recordings of the HyperLocal(s) Podcast.
Thank you so much for listening! However your podcast host of choice allows, please positively: rate, review, comment and give all the stars! Don’t forget to follow, subscribe, share and ring that notification bell so you know when the next episode drops!
Also, search and follow hyperlocalscu on all social media. If I forgot anything or you need me, visit my website at HyperLocalsCU.com. Byee.
By Emily Harrington4.9
7878 ratings
What a local treasure. Champaign-Urbana is so very lucky to have someone who cares about creating, maintaining and improving beloved businesses in our community.
Listen as this Michigan/Florida transplant talks about her commitment and ownership to five touchstone businesses in our town, Central Illinois Bakehouse, Espresso Royale Cafes, Martinelli's Market, Pekara Bistro and Prairie Fruits Farm and Creamery, exceptional customer service, intentional sourcing and producing, considering her and her team as problem solvers over farmers and last, but certainly not least, champion cheese talk and a word from her son.
I am adding video podcasting to my repertoire of mediums. During this transition, I have banked a batch of episodes in the new studio. The infrastructure and powers that be aren't quite ready. If you want to listen to the audio version as normal, NOTHING will change for you. However, if you want to WATCH the full-length podcast, that option will now be available. In the meantime, stay with me and listen to these still relevant recordings of the HyperLocal(s) Podcast.
Thank you so much for listening! However your podcast host of choice allows, please positively: rate, review, comment and give all the stars! Don’t forget to follow, subscribe, share and ring that notification bell so you know when the next episode drops!
Also, search and follow hyperlocalscu on all social media. If I forgot anything or you need me, visit my website at HyperLocalsCU.com. Byee.

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