Denny's is nearly 100 years old and has been an important part of American dining helping to shape the way that all restaurants think about catering towards kids and families as a whole. The Denny's model became incredibly widespread, which includes a family friendly build, menu that reflects all ages, and an environment that feels welcoming to anyone.
Kelli talks about what lead her to be in the restaurant business, what makes Denny's such a beloved destination, and how Denny's will continue to be that go to family spot. She also shares insights into the future of the diner, how the 24/7 operation works well, and her thoughts on the benefits of restaurant tech!