Frank Fiume sits down with Patrick Fore, CEO of LIME Fresh Mexican Grill, to discuss how he transformed a once-struggling fast casual chain into a revitalized, franchise-ready concept. In this episode, Patrick shares lessons from his time at Tijuana Flats, how LIME embraced menu innovation and full bar service, and why the brand is scaling strategically through Florida and select non-traditional venues like the Florida Panthers arena.

GUEST: Patrick Fore

WEBSITE:  https://franchise.limefreshmexicangrill.com

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Books Mentioned in this Episode:

The E-Myth Revisited: Why Most Small Businesses Don't Work and What to Do About It

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PODCAST LINKS

https://efbpodcast.com/

https://podcasters.spotify.com/pod/show/emergingfranchisebrands

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Episode Shot and Edited at BlueBox Studios Tampa

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