Jim & George - Ian 1947
grandfather/father/son
A family line can stretch across continents and still feel like one village street. In this episode, I sit down with my second cousin Ian, and we unspool a life that begins in Windhoek, runs through Cape Town and “East London”, South Africa, and eventually finds its footing back in Sussex after his father’s illness forces a return none of them expected. The grief in that chapter is real and immediate, but what follows is practical, determined, and brave: his mother retraining at night school, finding work in Portslade, and rebuilding a home almost from scratch.
What gives Ian’s story its heartbeat is his grandfather, Jim — a restless Sussex character who auctioneered cattle and furniture, bought the Three Tuns, and, by moonlight, muffled horses’ hooves to haul French brandy over the Downs. He rented out his bathroom on Fridays, posted auction bills from a black trade bike, and taught two wide‑eyed boys to fish eels from the River Adur, pluck chickens, and turn allotment rows into dinner. These scenes of rural English life sit beautifully alongside Ian’s sharp memories of South Africa: Manikin Cigars flying from a carnival float, a grassfire racing up a hillside, and a beach lagoon walled off against sharks.
Years later, Ian and his brother return just before the COVID shutdown, driving the Garden Route in a Mercedes van, weighing up Cape Town property by wind and elevation, and confronting East London’s uneasy streets lined with wire and idle youth. Somewhere in the middle of all this, an almost‑career in aviation gives way to a calling discovered by chance in a sixth‑form classroom — a reminder of how a single opportunity can quietly redirect a life.
If you’re drawn to family history, migration stories, and the quiet heroism of starting over, this conversation blends memoir, social history, and the kind of details you can smell and taste: mackerel teas, blue paint on your hands, and the hush of horses crossing the Downs.
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