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The Made In Indy podcast visits Chef Oya, creator of The Trap. A #deliciouslydope seafood experience unlike anything around. We catch Chef Oya on the 3-Year Anniversary of the opening of the Indy staple, and we get up close & personal with the community building trendsetter. "T.R.A.P."an acronym which stands for "Towards Restoring food Access to the People," which is actually just the tip of the iceberg of what Chef Oya does for the community. We get candid about Oya's experiences growing up on the east side of Indianapolis, the food deserts in the Circle City, and the advice she lives by that has brought her to where she is today. Later, we discuss how important her team is to the success of The Trap, the power of consistency, and listening to Spirit that guides us all.
The Made In Indy Podcast visits DJ MetroGnome at his Broad Ripple based school, Deckademics. The first and only DJ school in Indy, Deckademics has expanded its platform to now incorporate music production classes. Their motto, "#YouCan'tDownloadPractice" is a way of life for its creator, MetroGnome. We dive straight in, and nostalgically discuss what it was like growing up in the Circle City, and how his love for music began with a brother that is a music aficionado. The DJ & Instructor opens up about the path that led him to becoming a respected creator in Indy. He pays homage to some of his musical inspirations, and even shares the first records he ever purchased. We reveal his philosophy as DJ, and his advice for anyone who is interested in pursuing the craft. Hard work, a great attitude, and nurturing one's talent are key themes of our conversation. The Made In Indy Podcast can't say enough great things about DJ MetroGnome and Deckademics. We are elated for the"Take That Tuesday" 14-Year Anniversary party at Coaches Tavern in March. See everyone there!
The Made in Indy Podcast sits down to chat with Patrick Burtch & Mike Angel of Square Cat Vinyl. Named one of the top records stores in the country, Square Cat Vinyl is the heartbeat of the Fountain Square music scene; And with Mike & Patrick at the helm it's obvious why. Creating a unique nostalgic yet modern experience, Square Cat is in a league of its own. While leafing though a top tier selection of records, you can grab a beer or coffee, check out a live show, or just relax. The Made In Indy Podcast did just that! Not only did we have some of the best espresso the city has to offer, but some of the best conversation too. The pair clued us in about how it all began. From donut shops to bands to music festivals; Square Cat Vinyl is the continuum of work that revolves around loving what you do, doing for others, and making your dreams a reality. Dive in & have a listen. With a new location and a solo music album from Mike on the horizon; 2020 is looking great for Square Cat Vinyl. Keep on spinning SCV, Indy is listening.
The Made In Indy Podcast visits Beholder to interview Jon Brooks; A culinary genius & Indianapolis gem. The creator of Milktooth gets candid about growing up in the Circle City, the year 2019 in retrospect, and everything that has crafted him to be who he is today. The pair chat about Jon's "Hipster Breakfast" creation, how he cut his teeth in Chicago, & his advice to anyone interested in opening an restaurant. Jon drops some of his favorite places in Indiana to grab a burger, the importance of making mistakes, and the complexity of making rice. Jon also pays homage to his family & staff for introducing him to different cuisines from the city, and from all over the world. Later Jon talks about some of his favorite music, the last movie he saw, & the pair cheers to his recent nuptials to his partner, Izzy. Cheers!
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