After weeks of feasting this festive season, detox your body with the Papaya and Orange Smoothie. This immunity-boosting healthy drink is packed with vitamins, minerals, and necessary nutrients.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Don’t miss out on the mithais this festive Diwali season. Indulge your sweet tooth with sugar-free, gluten-free, and nut-free Moong Dal Ladoos that are just as delicious. Check out this easy-to-cook recipe.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Paneer, onions, and bell peppers cooked with freshly ground spices. The hearty and delicious Kadhai Paneer is packed with flavors. And is just as easy to make at home.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Sweet, sour, and spicy. Falahari Khatta Meetha Kaddu is a perfect dish for Navratri. Ready in minutes, the kaddu ki sabji is easy to make and enjoy if you are fasting too.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Bihari Style Chicken Curry is a traditional dish from the state of Bihar in India. Flash fried chicken cooked in a spicy gravy with whole garlic knobs, try this easy recipe that is absolutely lip-smacking.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

How to make Kong Phirin or Kashmiri Saffron Semolina Phirni  Kong Phirin or Saffron Phirni is a traditional Kashmiri dessert made of semolina instead of rice. Flavored with saffron and cardamoms, try out the nut-free version of the creamy yet light Kashmiri dish. Made with just five simple ingredients.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

A sweet and spicy chutney packed with the goodness of amla. The immunity-boosting Indian gooseberry chutney is a healthy accompaniment for everyday meals. Try this quick and easy recipe that is ready in minutes.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Juicy chicken wings coated in a sweet, salty, sticky glaze. The pan-fried Balsamic Glazed Chicken Wings are super easy to make and absolutely finger-licking. They work perfectly as an appetizer or a side. Or a weeknight dinner.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Healthy, delicious, and packed with protein. Try these Instant Moong Dal Masala Idlis without rice that do not require fermentation. Gluten-free and a healthy alternative to the traditional ones with rice. Perfect for diabetics.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.

Buttery soft crumbled paneer in a rich, lip-smacking gravy. The Dhaba Style Paneer Bhurji is just as easy to make at home. This street style version of the classic paneer dish works perfectly for special occasions too.

The Mads' Cookhouse podcast has been listed #8 among the Top 40 Home Cooking Podcasts on the web. Thank you dear listeners for your continued love and support.