Join Erica and Dante as they talk about their new Front of the House industry podcast and what you can expect to hear in Season One.

Set in part at Jean-Georges Vongerichten's Fulton at the South Street Seaport in New York City, you'll experience dining out with two OG maître d’s, and hear what it was like when the New York Times food critics showed up at the door circa 2000's.

Welcome to Maître d’ Diaries!

Thank you for joining us!

Please come in and have a taste of what you can expect in Season One of our much anticipated front of the house restaurant podcast.