Frank Fiume sits down with David Nibley, CEO of Melty, a gourmet grilled cheese franchise that blends nostalgic comfort with modern branding and efficient operations. David shares how he went from agency partner to owner, why simple systems matter, and how Melty is scaling across the U.S. without losing its soul. If you love smart design, crave-worthy sandwiches, and strong franchise support, Melty may be your next big opportunity.

GUEST: David Nibley

WEBSITE: https://www.meltyfranchises.com/

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Books Mentioned in this Episode:

The E-Myth Revisited: Why Most Small Businesses Don't Work and What to Do About It

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PODCAST LINKS

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Episode Shot and Edited at BlueBox Studios Tampa

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