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 Come hungry to Oaxaca, Mexico — one of the world’s true food capitals. In this episode, Laura dives into the city’s legendary street food, from late-night tlayudas and flower-topped quesadillas to rich moles and crispy chapulines. Then, sip your way through Oaxaca’s mezcal culture: learn how it’s made, the difference between mezcal and tequila, and the wild agaves (and even stranger traditions) behind this fascinating spirit. Equal parts delicious and eye-opening, this journey through Oaxaca will leave you craving both another bite and another pour. 
Want to support the podcast? Go to Laura's Patreon site to see photos from the episode, maps of places she talks about and you can become a patron too!
Follow the show on instagram or facebook.
Musical Credits:
What's Your Favourite Meat, Pete by Dr Sparkles is licensed under a Attribution-NonCommercial-ShareAlike License.   Mexico by Independent Music Licensing Collective (IMLC) is licensed under a Attribution-NonCommercial-NoDerivatives 4.0 International License. 
Support the show
Buy any of these products that I fully stand behind- and I'll earn a commission.
Buy cute sustainable bags at: https://torrain.org/ Use Promo code: TRAVELALONG to get 15% off.
Buy matcha at: https://mantramatcha.com/ Use Promo code: TRAVELALONG to get 15% off.
Buy sustainably produced coffee: https://www.afueracoffee.com/ Enter promo code: TRAVELALONG for 15% off.
(Musical credit for ad: Track: "De Manha"
Music provided by https://slipstreammusic.com)
 By Laura Lisensky
By Laura Lisensky4.8
2323 ratings
 Come hungry to Oaxaca, Mexico — one of the world’s true food capitals. In this episode, Laura dives into the city’s legendary street food, from late-night tlayudas and flower-topped quesadillas to rich moles and crispy chapulines. Then, sip your way through Oaxaca’s mezcal culture: learn how it’s made, the difference between mezcal and tequila, and the wild agaves (and even stranger traditions) behind this fascinating spirit. Equal parts delicious and eye-opening, this journey through Oaxaca will leave you craving both another bite and another pour. 
Want to support the podcast? Go to Laura's Patreon site to see photos from the episode, maps of places she talks about and you can become a patron too!
Follow the show on instagram or facebook.
Musical Credits:
What's Your Favourite Meat, Pete by Dr Sparkles is licensed under a Attribution-NonCommercial-ShareAlike License.   Mexico by Independent Music Licensing Collective (IMLC) is licensed under a Attribution-NonCommercial-NoDerivatives 4.0 International License. 
Support the show
Buy any of these products that I fully stand behind- and I'll earn a commission.
Buy cute sustainable bags at: https://torrain.org/ Use Promo code: TRAVELALONG to get 15% off.
Buy matcha at: https://mantramatcha.com/ Use Promo code: TRAVELALONG to get 15% off.
Buy sustainably produced coffee: https://www.afueracoffee.com/ Enter promo code: TRAVELALONG for 15% off.
(Musical credit for ad: Track: "De Manha"
Music provided by https://slipstreammusic.com)

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