There's a whole lot of pizzazz in this episode...errr we meant pizza. Frozen pizza that is. From an easy meal to getting the munchies for some pizza rolls, join us on this week's episode focused on learning more about how the frozen pizza culture came to be.

We've been busy cooking up some new tea, but sometimes life gets in the way. This episode gives you a closer look or dare we say, a listen in on what it sounds like when we are catching up with each other. Also, Andrew's a fragrance connoisseur?! Who knew!

Let's ketchup and talk about fries! The origin of this fried goodness is a bit controversial, but don't fret because we are here to chip in and help you fry it out with a special guest appearance by our producer Penny Lane the Papillon.

Who doesn't love a good chicken nugget?! But where do these crispy, gold honks of chicken get their name? Dip your fingers, not your toes, into the sauce of your choice and learn more about the history of the perfect food, chicken nuggets.

Cupid has stopped by the New Chween set and drops so knowledge! Learn why we celebrate Valentine's Day on February 14th and why we even celebrate it all. Explore why certain foods like chocolate, oysters, and steak are so prevalent during this holiday. Single or taken, you're guaranteed to celebrate our love of food together. Happy Valentine's Day to all!

Ready, set, hut hut! Thanh drops some football knowledge this episode. Andrew hates broccoli. Together, Thanh and Andrew, explore football parties, wings, and....vegetable platters? Crack open a cold one and enjoy the quick history on wings and football

Happy Lunar New Year! It's the year of the Snake. ssssssss. Let's open some red envelopes and explore the traditions of Tet together and learn why the color red is so prominent for this holiday. Chuc mung nam moi!

Let's crack some eggs and start the gossip with some breakfast topics. Why do we have bacon and eggs for breakfast? Learn the true motive behind Kellogg's corn flakes.