No Garnish

Turkish delights, hench marys, Ottoman pirates and epitaphs...

The Ankara Alexander

1 oz Turkish Apple Tea Infused Brandy or Cognac

1 oz Creme de Cacao

1 oz Cream

Shake all ingredients with ice, strain into a chilled cocktail glass, garnish with grated nutmeg.

Barrels of monkeys, Shakespeare, Edgar Allan Poe, drinking straws and Jesus's velvet pants...

The Sherry Cobbler

In a shaker, muddle half an orange slice with half an ounce of Simple Syrup

Add 3 oz of Medium Dry Sherry

Add ice and shake to chill and dilute

Strain into a tall glass filled with pebble ice

Garnish with mint, seasonal berries and a lemon wheel.

Episode art by Neil Evans - http://neil-evans.net

Am I Supposed to Like This?

Train travel, culture shock, Kawaii, jingles, psychedelics, Tamagotchis and robot bartenders...

The Tokyo Station

5/6 oz Tanqueray Gin

2/3 oz Suze

1/3 oz Lime Juice

1 Barspoon Simple Syrup

1 Barspoon Grenadine

Shake all ingredients with ice, strain into a cocktail glass, garnish with a wedge of lime*

*Halfway through the drink, squeeze the lime wedge into the drink

Neo-Martinis, Damien Hirst and the history of the espresso...

The Espresso Martini

1 oz Espresso

1 oz Coffee Liqueur

1 oz Vodka

Opt: Simple Syrup to taste

Shake all ingredients with ice, strain into chilled cocktail glass, garnish with three coffee beans.

New York, Jenny Jerome, The Sourtoe, competitive eating and The Wonder Years...

The Manhattan

2 oz Rye Whiskey or Bourbon

1 oz Sweet Vermouth

A Dash of Angostura Bitters

Stir all ingredients with ice to chill and dilute, strain into a cocktail glass, garnish with a Maraschino cherry.

El Charro Negro, Dishwasher Pete, Spotify, Neil Young and Eastenders...

The Batanga

2 oz Blanco Tequila

1/2 oz Lime Juice

Mexican Cola

Salt

Salt the rim of a tall glass, fill with ice, add the tequila and lime juice, top with Mexican cola, stir gently to combine.

Of all the zombies in all the bars in all the world...

The Aku Aku Zombie

3/4 oz Gold Cuban Rum

3/4 oz Dark Jamaican Rum

3/4 oz Overproof Demerara Rum

3/4 oz Lime Juice

3/4 oz White Grapefruit Juice

1/2 oz Cinnamon Syrup

1/2 Teaspoon Zombie Mix*

1 Dash Angostura Bitters

*Zombie Mix

1 Part Curacao

1 Part Grenadine

1 Part Absinthe or Pastis

1 Part Falernum

Shake all ingredients with ice, serve over ice in a tall glass or Tiki mug, garnish with mint sprig.

Wolfie's Funhouse

3/4 oz Gold jamaican Rum

1/2 oz Dark Bermudan Rum

1/2 oz Overproof Demerara Rum

1/2 oz Lime Juice

1 oz Pineapple Juice

1 oz Orange Juice

1/2 oz Passion Fruit Liqueur

1/2 oz Orgeat

1/4 oz Amaro Montenegro

1 Barspoon Coffee Liqueur

Shake all ingredients with ice, serve over ice in a tall glass or tiki mug, garnish with the works.

Sarsparilla, pop tarts, Back to the Future, Twin Peaks, sex magick, doors to hell and double glazing...

The Doc Brown

1 1/2 oz Bourbon or Rye Whiskey

1/4 oz Amaro Montenegro

1/4 oz Amaro Averna

3-4 oz Root Beer or Sarsparilla

Build in a glass or tin mug with pebble ice, garnish with a twist of lemon.

Urban legends, pousse-cafés, muppets and model villages..

The Grasshopper

1 oz Crème de Menthe (green)

1 oz Crème de Cacao (white)

1 oz Double Cream

OPT - 1 barspoon of Fernet Branca

Shake all ingredients with ice, strain into a cocktail glass, garnish with fresh mint or chocolate shavings