Dave Hoekstra talks with Toure Muhammad, of Black Chicago Eats, a directory of black-owned restaurants and eateries, providing info on roughly 100 spots with a wide array of food offerings. He talks about his favorite culinary experiences growing up as a South Shore native, the evolving definition of soul food, and efforts to make it more health-conscious, the site’s efforts to emphasize the importance of marketing to restaurant owners, and more.