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Labor, labor, labor. Yes, labor. Somehow it's become a bigger issue than ever. We speak to W Chris Green, CHA, CEO of Chesapeake Hospitality, a major hotel management company about why there's a labor shortage in the middle of a pandemic in hospitality and what can be done about it.
By No Vacancy Live4.8
108108 ratings
Labor, labor, labor. Yes, labor. Somehow it's become a bigger issue than ever. We speak to W Chris Green, CHA, CEO of Chesapeake Hospitality, a major hotel management company about why there's a labor shortage in the middle of a pandemic in hospitality and what can be done about it.

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