In this episode of OHO! Veg Cooking with Jenny & Gaurav, we’re making a breakfast favorite – French Toast! This vegan version is made with silken tofu, soya milk, and a hint of orange zest, giving it a unique and delicious flavor. Perfect for a cozy morning or a weekend brunch, this French Toast is crispy on the outside and soft on the inside. If you’d like a print copy of this recipe, DM us or email us at [email protected]. Don’t forget to hit the bell icon to get notified about our new recipes! Let’s get cooking!