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On-Demand Food Waste | TWiT Bits
Jason Howell and Megan Morrone talk to Eric Newcomer from Bloomberg about food waste at the startup Munchery. Newcomer says "between September 2014 to July 2016, Munchery's San Francisco kitchen made about 653,400 dishes (an entree or a side) that never got sold," according to an internal financial document and interviews with ex-employees.
Full episode can be seen at twit.tv/tnt/1646
Bandwidth for TWiT Bits is provided by CacheFly.
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By TWiT
4.7
2323 ratings
Jason Howell and Megan Morrone talk to Eric Newcomer from Bloomberg about food waste at the startup Munchery. Newcomer says "between September 2014 to July 2016, Munchery's San Francisco kitchen made about 653,400 dishes (an entree or a side) that never got sold," according to an internal financial document and interviews with ex-employees.
Full episode can be seen at twit.tv/tnt/1646
Bandwidth for TWiT Bits is provided by CacheFly.
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