On Second Thought

The fallout from the data breach at Atlanta-based Equifax is far and wide. At the end of July, the credit rating company learned it had been hacked, leaving personal information of more than 140 million people exposed. But that revelation wasn’t made public until this month. Now the company is facing a number of lawsuits, investigations, and a massive stock price hit. We talked with Atlanta Journal-Constitution reporter Tamar Hallerman , who has been following this story from Capitol Hill. Also,

Christopher Kimball is one the biggest names in cooking. Best known as the longtime host of the popular TV and radio show, “America’s Test Kitchen,” he also published the magazine “Cook’s Illustrated.” Last year, he launched a new project called “Christopher Kimball’s Milk Street.” The Boston-based venture teaches cooking, publishes a magazine, and produces a TV show. “Milk Street Live” is coming to Atlanta tonight, Sept. 20. Celeste Headlee speaks with him about recipes and modern foodie

The rate of Americans with epilepsy is continuing to rise, based on new data from The Centers For Disease Control And Prevention. The data is the first report to get complete epilepsy numbers from every state. It finds more than 3.4 million adults and children now have epilepsy. We talk about this issue with Rosemarie Kobau, a Health Scientist with the CDC. And Joseph Sirven, Professor of Neurology at the Mayo Clinic in Arizona, and Editor at Epilepsy.com .

The fallout from the data breach at Atlanta-based Equifax is far and wide. At the end of July, the credit rating company learned it had been hacked, leaving personal information of more than 140 million people exposed. But that revelation wasn’t made public until this month. Now the company is facing a number of lawsuits, investigations, and a massive stock price hit. We talk with Atlanta-Journal Constitution reporter Tamar Hallerman, who has been following this story from Capitol Hill. Also, we

Culinary historian Michael Twitty traces his ancestry—both black and white—through food. In his memoir, " The Cooking Gene ," he asks the question: "Who owns Southern food?" We talked with him ahead of his appearance on Thursday, Sept. 21 at 8 p.m . at the Atlanta History Center. https://www.youtube.com/watch?v=8MElzoJ2L6U&t=

Theatre Macon has fostered talent in Middle Georgia for over three decades. Founding Artistic Director Jim Crisp has been with the theater since its inception 32 years ago. He announced this summer he would retire at the end of the upcoming season. We talk with Crisp about the legacy of the theater in Macon, and his work on hundreds of stage productions.

Failure is a fact of life. We’ve all been there: whether it’s as simple as tripping over your own feet, or as serious as dealing with a divorce. Atlanta author Amy Lyle wants to share, so people can laugh at -- and learn from -- her own life’s failings. She’s put them in a book, “ The Amy Binegar-Kimmes-Lyle Book of Failures ." Lyle visited our studio to talk about the bright side of screwing up.

It’s time for our regular roundup of movies and television shows currently filming in Georgia. We talk with AJC Buzz Blog writer Jennifer Brett about the new Ant Man movie, Kevin Hart’s latest comedy, and the much-awaited second season of the FX show "Atlanta."

It’s time for our regular roundup of movies and television shows currently filming in Georgia. We talk with AJC Buzz Blog writer Jennifer Brett about the new Ant-Man movie, Kevin Hart’s latest comedy, and the much-awaited second season of the FX show "Atlanta." Failure is a fact of life. We’ve all been there: whether it’s as simple as tripping over your own feet, or as serious as dealing with a divorce. Atlanta author Amy Lyle wants to share, so people can laugh at -- and learn from -- her own

A recent study done by the Department of Labor shows that employed Americans spend more time working than on any other activity during the hours they are awake. Of them, many say they dislike where they work, but few really do love their jobs. The Atlanta Business Chronicle just released its annual list of the best places to work here in the city. Joining us to talk about the keys to workplace happiness is Tom Conklin, Clinical Associate Professor of Managerial Sciences at Georgia State