San Diego Magazine's Happy Half Hour

Part 2: A Follow Up with Claudette Zepeda-Wilkins


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With El Jardín shutting its doors, we wanted to sit down with Chef Claudette one more time for an update on her story. She shared her plans for the future as she says her goodbyes to the critically-acclaimed Mexican eatery, and she feels confident about “doing her” in her next chapter in the culinary world. Thanks for listening.
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San Diego Magazine's Happy Half HourBy San Diego Magazine

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