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This week, Erik Koenig, Heritage Foodservice Group VP of Strategic Marketing and Product Content, discusses how Amazon is disrupting the foodservice and aftermarket industries and breaks down the roles data, relationships and innovation play today and in the future.
Dan Parsenow, Regional Sales Manager, from Polar King and Jim Thorpe, Branch Manager-New Orleans, from Heritage Service Group join the Heritage Partscast to discuss how to ensure you’re ready for hurricanes. The team breaks down what you need to think about before the storm hits, from emergency power to putting together a disaster plan to minimize loss and risk. There are many moving parts; be sure you’re not forgetting any of them!
Giacomo Paccione, Category Manager from Electrolux Professional breaks down how to build a flexible kitchen for your business that celebrates trends, greets the new diner and prepares everything they want as efficiently and deliciously as possible.
Listen in as our foodservice roundtable, comprised of CFESA leadership, discusses all things food service hiring and training, from attracting and retaining top tech talent to how to approach the educational requirements needed to set techs up for a lifetime of success.
It’s Hot Outside! How is your refrigeration equipment holding up in the hot weather? Refrigeration and Foodservice trends with Erica Motes of Beverage Air.
The PartsCast, the first podcast from the parts experts of Heritage Parts with Erik Koenig VP of marketing and a menu of foodservice industry guests. We’re breaking down and discussing all things foodservice including innovation, trends, equipment, service and more!
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