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Taylor Dawson and Martha Ann Merrill (The Grits Girls) join PEP Talk with Meg to talk about Great Southern Restaurants and their upcoming special menus and celebrations just in time for Black History Month, Valentine's Day and PensaCon including The Fish House, Atlas Oyster House, Jackson's Steakhouse, Five Sisters Blue Cafe, & Angelina's. For more info or reservations go to: www.greatsouthernrestaurants.com
Pam Giles joins PEP Talk with Meg to discuss the advocacy role Verus Health Partners assumes on behalf of their clients in Tallahassee and Washington, D. C. as well as important information regarding Medicare, Health insurance and the current Open Enrollment Period. For more info go to: www.verushp.com or Call: 850-710-7196
Mike Wiggins joins PEP Talk wtih Meg to host: "The Garden Line". This week Mike talks about getting ready for Spring and some gardening do's and don't's for this time of year.
Taska King joins PEP Talk wtih Meg to discuss the digital advertising trends for 2025 and how ADX Digital Marketing has the best tools to support and grow your business. For more info go to: www.adxdigitalmarkeing.com
Rhonda Dorfman, President, joins PEP Talk with Meg to share the history and impact of the Pensacola Beach Woman's Club as they celebrate 70 Years of community service and fellowship with the upcoming "Sailing Through the Decades" fundraiser on March 13th at 5pm at the Sanders Beach community center. For info on tickets, sponsorship and raffle opportunites go to the Pensacola Beach Woman's Club Facebook page.
Malcolm Ballinger joins PEP Talk wtih Meg this week to discuss community events, the Grammy Awards and the latest February issue of Downtown Crowd. Go to: www.ballingerpublishing.com
Bill McMillion CEO & Owner joins PEP Tak with Meg to talk about all of the many heatlh services offered by Pro Health clinics and labs in the Penscola area as well as the recent addition fo ultrasound services. For more info go to: www.prohealthfl.com
Mikela Ressell, VP of Shelter Health and Aiyana Lewis, on the Animal Care staff along with black kitten "Ellen" join PEP Talk with Meg on "Frisky Friday" to discuss the upcoming Pensacola Humane Society events including the adoption event at UWF on Monday, Feb.3 from 11am to 1pm at the Spring Into Health Fair, "Rescue Bowl Week" with free adoptions on the Friday before the Big Game and the Fur Ball on March 29th.In addition they discuss how to foster, adopt and/or donate. For moe info; www.pensacolahumane.org
Stefan Schmitt, Marine Services Instructor at George Stone Technical College joins PEP Talk with Meg to host "Boat Smart" sponsored by Key Marine Center of NW FL. Stefan talks abou the current "Extended Warranty" being offered by Key Marine Center and gives an update on the students in his Marine Services classes at George Stone Technical College. For more Boat Smart info go to: www.keymarinecenter.com ond www.georgestonecollege.edu
Elden Scott joins PEP Talk with Meg to talk about all things BBQ from Sonny's BBQ including the special winter menu availble now featuring Prime Rib, "Grandkids Eat Free Saturdays", Monday's BOGO Pulled Pork sandwiches and dinner for two for Valentine's Day. There are great catering options, too, just in time for the Big Game! Go to: www.sonnysbbq.com
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