Petworking

Petworking

By Peter KensethKids & FamilyPets & Animals
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Petworking episodes

  • Modernizing Veterinary Care: How Modern Animal is Transforming Veterinary Medicine for Practitioners and Patients

    In this episode of Petworking, host Peter Kenseth sits down with Christie Long, Chief Medical Officer of Modern Animal, for an in-depth look at how technology and innovative design are transforming veterinary care. A former software engineer turned veterinarian, Christie shares how Modern Animal is tackling industry-wide challenges through their membership model, proprietary practice management system, and focus on work-life balance for veterinary professionals.

    From their unique app-based communication platform to their 24/7 virtual care team, to the aesthetics of their clinics, Modern Animal is reimagining the traditional veterinary practice. Christie discusses the company's rapid growth to 26 locations across California and Texas, their plans for expansion, and how their focus on both client and staff experience is creating a more sustainable model for veterinary care.

    This episode offers valuable insights into the future of veterinary medicine and how Modern Animal is working to solve the profession's pressing challenges of burnout and staffing shortages through technology, thoughtful design, and a people-first approach.

    51 min
  • Gut Health to Longevity: Get Joy's Take on Fresh and Freeze-Dried Dog Food

    In this episode of Petworking, host Peter Kenseth talks with Patrick McGee, Director of Sales at Get Joy, about innovations in freeze-dried pet food. Founded by former Facebook executive Tom Erics, Get Joy brings tech industry thinking to pet nutrition through unique formulations featuring pre-, pro-, and postbiotics for gut health and longevity.

    Key discussion points:

    • Company's tech-driven approach, including feeding calculators
    • Importance of post-COVID retail education
    • Future growth potential in freeze-dried category
    • Consumer education challenges around new feeding formats
    • Growing focus on pet longevity and health span
    • Integration of wellness technology like Whistle partnership

    • The conversation examines how companies like Get Joy are modernizing freeze-dried through science-backed formulations while making premium nutrition more accessible through digital tools and education. McGee emphasizes significant growth opportunity remains as millions of pet parents haven't yet discovered freeze-dried options.

      54 min
    • From Restaurants to Canines: Caroline Artiss, The Holistic Dog Chef

      This episode of Petworking features Caroline Artiss, founder of Holistic Dog Chef, who made a career pivot to pet nutrition after an award-winning, 25-year career in the culinary industry.

      In this conversation, Artiss discussed her journey from award-winning restaurant chef (The Gorgeous Kitchen was voted #1 Airport Restaurant in the World) and TV personality (BBC's America's Chef Race, "Simply Caroline") to personal dog chef. After COVID-19 impacted her culinary businesses, including The Great American Fries Co. in Santa Monica, she found her way to pet nutrition through a fresh dog food company in the Santa Monica Mountains.
      Working with veterinary nutritionists to ensure complete and balanced nutrition, Artiss now provides bespoke meal services starting at $500 monthly for small dogs.
      The episode covers practical tips for incorporating fresh foods into pet diets, including safe preparation of Thanksgiving leftovers. Artiss also discusses her upcoming cooking show "Little Paw Kitchen," which aims to make fresh pet food more accessible to a broader audience.
      This conversation offers unique insights into the intersection of culinary expertise and pet nutrition science, while highlighting the growing trend toward personalized pet nutrition services.
      Listen to learn more about:
      - Transitioning from human to pet culinary arts
      - The role of veterinary nutritionists in fresh pet food
      - Tips for incorporating fresh ingredients into pet diets-
      - The future of personalized pet nutrition

      48 min
    • Digital Marketing Strategies for Pet Brands: From D2C to Social Media Success

      Digital marketing expert Mark Bevington joins host Peter Kenseth to discuss strategies for pet brands to thrive online. From website optimization to direct-to-consumer sales, they explore how both emerging and established pet companies can build stronger digital presences. The conversation covers successful approaches to SEO, social media engagement, and the growing trend of personalized pet products. Mark shares insights from his agency Ninedot's work with pet industry clients and discusses the exciting opportunities ahead for indie brands in the digital space.


      40 min
    • Sustainability in Pet Food: A Systems Approach to Environmental Impact

      Did you know that US pets would be the world's 5th largest meat-consuming country if counted separately? In this episode, Darren Vanstone, Managing Director of Ocatra, breaks down the complex world of sustainability in pet food.

      We explore:

      • Why 65% of consumers don't trust pet food sustainability claims
      • How companies like Earth Animal are leading positive change
      • The shift toward outcome-based sustainability certification
      • Why proactive industry leadership beats reactive regulation
      • Real solutions for building consumer trust
      • Plus, we discuss a fascinating case study from Brazil where one major retailer is revolutionizing ethical pet adoption.

        Whether you're a pet parent, industry professional, or sustainability enthusiast, this episode offers valuable insights into how the pet food industry can drive meaningful environmental change.

        1 hr 4 min
      • Don't Train Your Dog: A New Approach to Dog Parenting

        In this episode of Petworking, host Peter Kenseth speaks with Angie Winters, author of "Don't Train Your Dog," about her revolutionary approach to dog behavior. With 28 years of experience rehabilitating "unfixable" dogs, Winters introduces her philosophy of "dog parenting" - moving beyond traditional training to create lasting behavioral changes through authoritative parenting techniques. Learn how this approach could transform pet adoption success rates and why treats alone aren't enough. Whether you're struggling with a fearful dog or just want to build a better relationship with your pet, this episode offers practical insights for every dog parent.

        45 min
      • Connecting the Ecosystem: Looking Ahead to Pet Connect USA 2024

        Peter Kenseth talks with Poppy Howard-Wall about Pet Connect USA 2024, a unique networking event for pet industry leaders. Learn about the conference's focus on innovation, partnerships, and addressing industry challenges. Discover why this intimate gathering of 500 C-suite executives is a must-attend for anyone in the pet care space.


        41 min
      • Beyond the Price Tag: How Pet Insurance Reshapes Veterinary Medicine

        In this eye-opening episode of Petworking, host Peter Kenseth sits down with Dr. Jennifer Sperry, a licensed veterinarian and medical director at Independence Pet Group, to explore the often-overlooked impact of pet insurance on veterinary burnout. Dr. Sperry shares powerful insights from her experience in both general practice and emergency clinics, revealing how increased pet insurance adoption can dramatically improve the working lives of veterinarians. The conversation delves into how pet insurance not only protects pet owners financially but also enables veterinarians to provide optimal care without the stress of financial constraints. From reducing decision fatigue to enhancing client relationships, this episode uncovers the far-reaching benefits of pet insurance for the entire veterinary ecosystem. Whether you're a pet owner, veterinary professional, or simply interested in the future of animal healthcare, this discussion offers valuable perspectives on how pet insurance could transform the veterinary profession and improve outcomes for our beloved pets.

        1 hr
      • What to Expect at SuperZoo 2024

        SuperZoo is just around the corner, and I'm excited. In the latest episode of Petworking, I sat down with three industry leaders to discuss upcoming trends and innovations in pet nutrition ahead of this major event, and what we can hope and expect to see on the show floor in Las Vegas this week. My guests were Dr. Greg Aldrich, COO of Nulo Pet Food, Greg Kean VP of Global Innovation and Nutrition at Wellness Pet Company, and Dr. James Templeman, Director of Nutrition at Primal Pet Foods.

        Key discussion points included:

        • Alternative processing methods: The experts expect to see continued innovation in minimally processed pet foods, including raw, frozen, freeze-dried, and gently cooked options. These products aim to provide optimal nutrition while addressing consumer demand for less processed foods.

        • Affordability and value: With economic pressures affecting pet owners, companies are working to balance premium nutrition with affordability. This includes offering smaller package sizes and positioning some products as meal toppers rather than complete diets.

        • Consumer experience: The panel emphasized the importance of creating positive feeding experiences for both pets and owners. This includes factors like aroma, texture, and variety to keep pets interested and owners satisfied.

          • Fresh and refrigerated foods: While fresh pet food continues to grow in popularity, the experts noted challenges around profitability, logistics, and consumer education. They expect continued innovation in this space to address these issues.

          • Science-backed nutrition: There's an increasing focus on conducting feeding trials and other research to validate nutritional claims and build veterinarian and consumer trust.

            • Sustainability: The experts hope to see more innovation around sustainable nutrition, including alternative proteins and upcycled ingredients.

              • Cat food innovation: With the growing cat population, there's an opportunity for more product development specifically for felines.

              • While it's challenging to predict the next big breakthrough, the experts agreed that Super Zoo often provides surprises in terms of new product concepts. They look forward to seeing how companies continue to innovate to meet evolving consumer demands and pet nutritional needs.

                As the pet food industry continues to evolve, it's clear that balancing nutrition, affordability, sustainability, and consumer experience will be key drivers of innovation. Super Zoo 2024 promises to showcase the latest advancements in these areas, potentially unveiling the next big trend in pet nutrition.

                Listen to the episode, and share your thoughts in the comments!

                1 hr 10 min
              • 2024 State of Shelter Pet Adoption Report

                An insightful discussion with Dr. Karen Shenoy, Chief Veterinary Officer at Hill's Pet Nutrition, and Stephanie Filer, Executive Director of Shelter Animals Count, exploring the findings of the 2024 State of Shelter Pet Adoption Report, uncovering crucial insights into the current state of animal shelters and adoption trends.

                58 min

              About Petworking

              From the publisher's feed

              A podcast focused on Pet Care and Animal Health