Years ago, I attended an event called Encuentro in solidarity with farmworkers in Immokalee, Florida organized by the Student Farm worker Alliance and Coalition of Immokalee Workers (CIW). At this event I was introduced to a whole range of specific issues surrounding the growth of tomatoes in Florida and the cultural and political landscapes of power that surround the city of Immoklaee.
So, for this episode of Picture Theory I contacted Natali Rodriguez and Silvia Perez to see if they could share their perspectives and insights as women, organizers, and farmworkers, demanding justice in a time of crisis and political polarization.
Silvia is a farmworker staff member of the Coalition of Immokalee Workers and one the coordinators of the Women's Group, she’s also a DJ on the Coalition’s radio station, and organizes for the national Wendy's Boycott.
Natali is a staff member of the CIW and in addition to community support, she helps coordinate the logistics for the worker-to-worker education sessions that the CIW facilitates throughout the season. Natali will also be translating today’s conversation.
So, you might be wondering what is the CIW and what kind of work do they do? First here’s a little context: the average wage for a farmworker in Immokalee is roughly 17k a year. The work is extremely, physically labor-intensive and very difficult to maintain a family on. Immokalee is a multiracial working class immigrant community surrounded by wealthy communities that often ignore the human rights and needs of those in Immokalee.
The CIW is a leader in the growing movement to end human trafficking due to its groundbreaking work to combat modern-day slavery and other labor abuses common in agriculture. In order to take action and demand justice the CIW has three broad campaigns or strategies you should know about:
The Campaign for Fair Food
The CIW’s national Campaign for Fair Food educates consumers on the issue of farm labor exploitation – its causes and solutions – and forges alliances between farmworkers and consumers in an effort to enlist the market power of major corporate buyers to help end that exploitation. Since 2001, the campaign has combined creative, on-the-ground actions with online organizing to win Fair Food Agreements with eleven multi-billion dollar food retailers, including McDonald’s, Subway, Sodexo and Whole Foods, establishing more humane farm labor standards and fairer wages for farmworkers in their tomato suppliers’ operations.
The Fair Food Program
Under the FFP, the CIW conducts worker education sessions, held on-the-farm and on-the-clock, on the new labor rights set forth in the Fair Food Code of Conduct; the Fair Food Standards Council, a third-party monitor created to ensure compliance with the FFP, conducts regular audits and carries out ongoing complaint investigation and resolution.
Anti-Slavery Campaign
The CIW’s Anti-Slavery Campaign has uncovered, investigated, and assisted in the prosecution of numerous multi-state, multi-worker farm slavery operations across the Southeastern U.S., helping liberate over 1,200 workers held against their will; pioneered the worker-centered approach to slavery prosecution; played a key role in the passage of the 2000 Trafficking Victims Protection Act; and co-founded the national Freedom Network USA and the Freedom Network Training Institute, which is regularly attended by local, state and federal law enforcement officials
In our conversation Silvia and Natali talk about what the CIW’s focus has been on before the COVID pandemic and how the workers are cooping with the health crisis as farmworkers, asking supporters to sign this petition and demanding justice from the governor:
Set up a field hospital, or alternative care facility, in Immokalee to provide both treatment for COVID-19 patients with severe symptoms, and a separate quarantine space to allow workers with milder symptoms to self-isolate, to stop the spread of the virus in the community and relieve stress on the local health system.
Require agricultural employers to provide personal protective gear, particularly masks, to farmworkers for use while they are traveling to and from the fields
Ensure comprehensive, free, accessible COVID-19 testing in Immokalee, when widespread testing becomes available
Allocate public funds for economic relief for Florida farmworkers
Here’s our conversation with Silvia and Natali of the Coalition of Immokalee Workers:
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Episode notes:
History of the CIW; started in 1993
Immigrant farm workers coming from Mexico, Guatemala, Haiti
Wage theft, difficult working conditions, extreme cases, sexual assault
25,000 people working in agriculture
Migrant community dependent on growing seasons
Housing conditions of workers
How COVID pandemic aggravates the conditions
The history behind the CIW
Siliva’s backstory with CIW women’s group and becoming a staff member
A typical day in the life of a farmworker in Immokalee
What campaign work looked like before the COVID pandemic
What does a victory look like for a farmworker action and campaign
Demands 1 extra penny per tomato
Eliminating wage theft
Zero tolerance policy for sexual assault in the workplace
The key players in the fight for food justice from Wendy’s, to Walmart, to hospitals
What the supply chain looks like on a macroscale and how anyone who eats tomatoes is involved
The after-effects of slavery and the history behind why tomatoes are grown in Immokalee, Florida
What it’s like to raise a family as latinx communities living in a politically conservative state Immokalee
Why Immokalee is a forgotten working class immigrant community surrounded by wealthy land owners
The joys of doing work as a coalition
Farm work is not easy and the wages on average are around 17000 per year and the seasons are unpredictable
Self isolation for workers who can’t go back to their homes without spreading the virus further
Natali describes the nation network of food justice organizations