What’s the economic impact of the Pinehurst Barbecue Festival in the Sandhills and Moore County, NC? And how did the barbecue event become such a big part of the calendar in a place known for golf? We talk to festival founder Dave Droschak about its inspiration and how its influence has evolved in Pinehurst. President and CEO of the Pinehurst-Aberdeen-Southern Pines Area CVB Phil Welz reveals the business and financial benefits of the barbecue festival in the region. Find out how Pinehurst Barbecue Festival has become a draw for food – and golf – enthusiasts from across the state. Listen to this episode and learn what’s in store for the future of Pinehurst Barbecue Festival and look ahead to Tarheel Festivals’ next food event The Smithfield Cup.

Visit the Low & Slow Barbecue Show website here!