Podcast Discontinued

Click here to reply to @Sjentho2233

"And I also want to try new dishes the next time I visit. So what is your favorite restaurant? Comment below. I love to hear it. Are you by any chance want to cook the meals that your restaurant has made? And what about those school lunches for children? Do you want them to try new dishes? I know there's, I see YouTube channels where families pack up even Hot lunches. I thought, that's strange. They're packing up hot lunches. What about cold lunches?"

Click here to reply to @Sjentho2233

"I remember as a kid coming home, living with my grandparents, my grandmother used to always cook for us, especially in the mornings. Sometimes she would cook chicken, baked beans. I wish I could go down the list, but my memory is kind of short, so. Okay, I think the noise went down now. So when you think of childhood food memories, what comes to mind?"

Click here to reply to @Sjentho2233

"Good evening, everybody. This is Chandra with Adventures on the Dish. So I'm going to be going live tomorrow at 7:00pm Central Standard Time. So I would love it. I would love it if you would listen along. That will be great. I greatly appreciate you, everyone who follows Adventures on the Dish. Again, I will be going live on the podcast for Adventures on the dish tomorrow at 7:00pM Central Standard Time. Again, have a wonderful, wonderful, wonderful evening."

Click here to reply to @neavilleman

"Oh, probably my favorite after dinner dessert. Probably would be mint ice cream. I could eat a whole container in one sitting because I am a fat, fat boy. But that is my after dinner dessert. It is a delicioso."

Click here to reply to @Sjentho2233

"I love them very much. I put spaghetti sauce on there. Sometimes without the spaghetti, I. I eat a rench dressing with pickles. That sounds good. And I also use meatballs. Like tonight I put some spice little spicy barbecue sauce with a side of rice. And it was magnificent. It was delicious. So I'll link my. You link my YouTube channel adventures on the dish in the show notes. But I wanted to take this time to tell you about how to cook your meatballs."

Click here to reply to @Sjentho2233

"I want to ask everyone out there, what does John 3:16 mean to you? I'm going to read that scripture again. For God so loved the world that he gave his one and only Son, Son, that whosoever believes in him should not perish but have everlasting life. Jesus, imagine this, gave his own life so that our sins can be forgiven. We have access to God now. We have access to come to Him. All because of Jesus."

Click here to reply to @Sjentho2233

"Hello, everybody. This is Chandra Thomas, and welcome to Adventures on the Dish. My name is Chandra Thomas. Adventures on the Dish, where we talk, where we explore food, fun and adventure. You can follow Adventures on the Dish at Foodie, underscore Conquest on Instagram, and Chandra's Food Adventures on Instagram, or you can follow me on Facebook at Adventures on a Dish, the sequel. So today I'm going to talk about get going."

Click here to reply to @Sjentho2233

"Hello, my name is Chandra Thomas and I'm the host of the Adventures on a Dish podcast where we discuss food and special events together as well as what's going on in the food industry. Hear this podcast in April. We will be coming soon. April 1st is where we going to be launching the Adventures on the Dish podcast. Look forward to seeing you soon."

This podcast has been discontinued.

Welcome to this community podcast powered by Swellcast.com. To add your own episode to the show, please visit the show website. To reply to an episode, please visit the reply link in the episode description. To learn more, or start your own community podcast, please visit https://www.swellcast.com.