Taco. Bell. Crispy. Chicken. Wings. The time is now. We, here at the PodFast FoodCast, got our hands on these crunchy poultry sticks, and the verdict is in: It's chicken alright! This week it's all about those chicks, man.

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Whopper, whopper, whopper, whopper. Junior, double, triple whopper. Impossible or bacon whopper. I rule this day. At BK, have it your way. You rule!

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Arby's. They have... roast beef? This week, the PodFast FoodCast is taking a look at the Classic Beef 'n Cheddar from Arby's. This meaty monstrosity has Steven and Ryan thinking... Arby's! Arby's? RB's. Roast beef. Oh my, I think we're onto something.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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Season 2 of the PodFast FoodCast is upon us. We're back and better than ever. What do we have in store for Season 2? A whole new meal: Breakfast. And not just any breakfast. This breakfast is infused with maple syrup. Another legendary creation from the golden arches, the McGriddles. With an "s".

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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Dave Thomas (1932-2002) had a dream that he would one day run the best restaurant in America. Twenty years after his passing, the PodFast FoodCast takes a moment to remember the legacy of a fast food titan. Thanks, Dave.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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This week we head deep into the low post: it's time for some BBQ Chicken, Ernie. BBQ Chicken Poppers, to be specific, from Papa John's! Steven and Ryan dissect this poultry dish and more on the latest edition of the PodFast FoodCast.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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Grab your DVD copy of SMOKEY AND THE BANDIT (1977) and sync it up with the latest episode of the PodFast FoodCast, wherein Ryan and Steven review the NEW Smoky BLT Quarter Pounder with Cheese from our friends over at McDonalds. Remember... Only YOU, the mighty PodFast FoodCast listener, Can Prevent Forest Fires. SMOKY!

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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They're Nacho Fries, they're mine! The PodFast FoodCast is headed back to the mighty Taco Bell, one of our favorite fast food joints. Ryan and Steven are here to wax poetic about this salty, crispy, cheesy fast food side.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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I feel it in the pod. I smell it in the cast. It began with the frying of the great rings. This week Ryan and Steven simply walk into Burger King. Deep in the land of America, in the Fryers of Fast Food, the Dark Lord Burger King forged a master onion ring, and into this onion ring he poured his batter, his dehydrated onions, and his will to dominate all fries. One onion ring to rule them all.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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The end is nigh. The PodFast FoodCast is here to bid farewell to one of the most iconic timed exclusives in fast food history: the McRib from McDonalds. Ryan and Steven simultaneously mourn and dissect this porky creation. We'll see you in another life, brother.

Intro/Outro Music: "For Food" by ComaStudio from Pixabay

burger pic: Emoji One, CC BY-SA 4.0, via Wikimedia Commons

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