In this episode of the Poultry Keepers podcast, hosts Mandelyn, John, and Rip discuss the importance of genetic knowledge for backyard poultry keepers. They explain key genetic concepts like genotype versus phenotype, dominant versus recessive traits, and test mating. 

 The hosts delve into practical applications, such as identifying faults, selecting quality birds, and ensuring strong structure and even growth. They also highlight the challenges of breeding, the importance of record-keeping, and how to prevent unwanted traits. 

 The episode underscores the significance of observing birds closely, maintaining genetic consistency, and learning from breeding experiences.

#PoultryGenetics #BreedingBetterBirds #PoultryBreeding #FlockDevelopment #SelectiveBreeding #RecessiveTraits #GeneticConsistency #BloodlinePreservation
 #PoultryEducation #FarmToFlock #HomesteadPoultry #ChickensWithPurpose
 #HandsOnGenetics

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In this episode of the Poultry Keepers podcast, your hosts—Mandelyn, John, and Rip discuss the essentials of poultry genetics. They explore key concepts such as genotype vs. phenotype, dominant vs. recessive traits, and test mating. The conversation emphasizes the importance of practical genetic knowledge for improving flocks, selecting quality birds, and making informed decisions, whether for breeding, showing, or backyard sustainability. Throughout the episode, the hosts share personal insights and experiences on topics including disqualifications, faults, and polygenetic traits, and how environmental factors affect genetic expression.

#PoultryGenetics #BackyardChickens #ChickenBreeding #HeritageChickens #RaisingPoultry #GenotypeVsPhenotype #DominantAndRecessive #TestMating #SelectiveBreeding #ChickenTraits

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Welcome to Poultry Keepers, the podcast where today we're talking turkeys. Whether you're new to raising turkeys or looking to improve your flock, we’ve got everything you need to know. From brooding delicate poults to choosing between heritage and commercial breeds, setting up the perfect turkey housing, feeding for optimal health, and even processing your own birds—we’ve got expert tips to help you raise happy, healthy turkeys. Stick around, because we’re about to talk turkey!

#RaisingTurkeys #TurkeyFarming #BackyardPoultry #HomesteadLife #HeritageTurkeys #SustainableFarming #FreeRangeTurkeys #PoultryCare #HealthyFlock #SelfSufficiency

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Thinking of Raising Ducks and Geese? Here’s What You Need to Know! 

In this episode of The Intentional Poultry Keeper, we dive into the wisdom of waterfowl care—from feeding and housing to breeding and health management. Whether you're a backyard keeper, amateur breeder, or experienced poultry enthusiast, this episode is packed with practical tips and fascinating tales about ducks, geese, and mixed flocks!

What You’ll Learn in This Episode:

·      The key differences between ducks, geese, and chickens

·      Best feed and nutrition practices for healthy waterfowl

·      How to keep duck bedding dry and coops clean

·      The truth about water sources—how much do ducks and geese really need?

·      Breeding behaviors and how to prevent common waterfowl health issues

Are Ducks or Geese Right for Your Flock? Let’s find out!

What’s your biggest challenge with raising ducks or geese? Drop us a comment!

 Know a fellow poultry keeper who needs this info? Share this episode with them!

Timestamps

0:00 - Welcome to The Poultry Keepers Podcast
2:15 - Why waterfowl require different care than chickens
6:30 - The best feed and nutrition tips for ducks and geese
12:45 - Managing wet bedding and water access
18:00 - Understanding breeding behaviors in ducks and geese
23:30 - Common health issues and how to prevent them
30:00 - Final thoughts

Hashtags:

#WaterfowlWisdom #RaisingDucks #BackyardWaterfowl #PoultryKeepers #DucksAndGeese #WaterfowlBreeding #HomesteadPoultry #HealthyWaterfowl

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In this episode of the Poultry Keepers Podcast, hosts John Gunterman, Mandelyn Royal, and Rip Stalvey discuss the fundamentals of keeping waterfowl such as ducks and geese. They cover the growing popularity of waterfowl for benefits like eggs, meat, pest control, and entertainment. 

The conversation addresses the key considerations for beginners, including choosing the right breeds based on goals (e.g., meat or egg production), ethical down harvesting, and special uses of specific breeds. They highlight practical aspects like waterfowl’s need for water, differences between breeds, incubation processes, and common challenges. 

The episode also covers interesting breed features and historical insights, offering a comprehensive guide for new waterfowl keepers.

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In this episode of the Poultry Keepers Podcast, Rip, Jeff, and Carey conclude their discussion on the importance of vitamins and minerals in poultry nutrition. 

They address how to maintain vitamin potency, identify and prevent deficiencies, and the roles of various minerals. The hosts also discuss the significance of metabolizable energy and field questions from the audience about nutritional additives, quality feed sources, and specific diet recommendations for poultry. 

They mention the support from their sponsor, The Fertrell Company, and highlight useful resources such as Jeff Mattocks' book and Mulder's mineral interaction wheel.

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In this episode of the Poultry Keepers Podcast, hosts Jeff Mattacks, Carey Blackmon, and Rip Stalvey discuss the significance of vitamins and minerals in poultry diets. 

They delve into the roles of vitamins A, E, D, and B, explain their impact on health and development, and highlight the difference between minimum and optimum levels for poultry nutrition. The discussion includes practical advice on ensuring proper vitamin levels, the limitations of current research, and the importance of maintaining higher nutritional standards. 

The episode also touches on optimal feed storage practices to maintain vitamin efficacy and concludes with a preview of the next episode, which will continue the discussion.

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In this episode of the Poultry Keepers Podcast, Rip Stalvey, Jeff Mattocks, and Carey Blackmon dive into the critical role that proteins, fats, and fibers play in poultry nutrition. 

They emphasize the differences between vegetable-based and animal-based protein sources, detail the importance of specific amino acids like lysine and methionine, and discuss the use of fish meal and its sustainability. The hosts also cover age-specific protein requirements for poultry, from chicks to layers, and the importance of balanced amino acid levels for optimal growth and egg production. 

They touch on the issues of overfeeding protein and the unique protein needs of breeding stock. The episode concludes with a nod to their sponsors, the Fertrell Company, and a teaser for next week’s conclusion of proteins, fats and fibers.

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In this episode of the Poultry Keepers Podcast, Jeff Mattocks, Carey Blackmon, and Rip Stalvey explore the complexities of proteins, fats, and fibers in poultry nutrition. 

They delve into protein sources, comparing vegetable-based (mostly soybean and canola meal) and animal-based (fish meal and meat meals) proteins, and discuss essential amino acids like lysine and methionine. The conversation covers the importance of sustainable fishing for fishmeal, concerns over overfeeding protein, and specific nutritional needs during different growth stages of poultry, including chicks, growers, developers, layers, and breeding stock. 

The hosts emphasize the need for balanced amino acid profiles and adequate vitamins for healthy poultry development and productivity.

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