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In this episode, we experiment with hybrid brownie Frankenbakes, take our first dive into boozy bakes with a splash of bourbon, and review the first three episodes of this season’s Great British Bake Off. Join us for a delicious mix of creativity, indulgence, and baking banter!
Luisa shares her "Baking Origin Story" of growing up as a child baking Christmas sugar cookies and how she has since spread this tradition with other members of her family.
Rachel shares childhood memories of baking Buckeyes with her family.
Listener, Natalie Palin shares her favorite baking memory.
Follow Natalie on Instagram: @TheGlutenFreeHomeBaker
On this latest Replay Episode, we step back into the holiday baking spirit as we look back at a segment from our 2022 Christmas party episode. Our guest, Carrie from Cookbook Divas, reviews holiday baking cookbooks with us.
It's our JAM packed season finale! We apply some Baking Aid to previous baking fails and take on Crumble cookies. We also interview cookbook author Tracy Zabar and finish out our Quest for the best cinnamon rolls.
We add another Midwest Made Book Club Entry, go on another Out and About, and make some GBBO inspired hot cross buns.
In this episode we discuss the educational benfits of baking with kids. We also share our savory GBBO handshake challenge, and take a Coffee Break for some baking news.
In this episode, we check off another entry in our book club bake-along, talk about more unpopular baking opinions and share our roll-the-dice challenge bakes. We also visit Sugarloaf Island Bakery for yet another out and about.
From the publisher's feed