Emer Fardy and Sean Leahy from Hilton Foods, joined Pat Murphy, Head of Environment Knowledge Transfer Department, Teagasc, on this week's podcast version of the Signpost Series to discuss providing our partners with affordable sustainable food.

A questions and answers session took place at the end of the webinar, which was facilitated by Noel Meehan, ASSAP Programme Manager, Teagasc.

To register for future webinars visit:

https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/

And for more podcasts from the Signpost Series go to:

https://www.teagasc.ie/signpostpodcast/