We all know, with Christmas approaching that Santa must keep his strength up for his long trip. Here is how milk helps him complete his rounds.

Sarah Fraley, an Animal Sciences graduate student, brings us an update on feeding condensed distillers solubles in dairy rations

Today on the Dairy Digest, Melissa McKendree discusses how the twin topics of food safety and animal welfare affect consumer perceptions of food.

This week Melissa McKendree discusses traps that many farm managers can fall prey to.

On today's Dairy Digest, Sarah Fraley, a graduate student at Purdue University, gives us insight into current research in supplementing Potassium to dairy cows.

The staff at The Dairy Digest hopes you and your have a safe and happy Thanksgiving

This week Melissa McKendree discusses consumers willingness to pay for yogurt production attributes, their preferences and how to appeal to the yogurt buyer.

In today's episode Dr. Nennich introduces us to the how and why of dry cow treatments.

On today’s installment of the Dairy Digest Melissa McKendree, a graduate student in the Department of Agricultural Economics, will be talking about making decisions in volatile times, part of material she has worked on with David Widmar and Dr. Nicole Olynk Widmar.

Today, Dr. Nennich considers the implications of using Comprehensive Nutrient Management Programs to maximize profits and minimize waste.