Pure Food For Thought

Put the Adams County's Mason Dixon Wine Trail, orchards and eateries on the top of your to-do list! Ellie Hollabaugh Vranich speaks with me about cider donuts, apple storage and apple recipe inspiration.

Nan Reinert, founder of Chubby Pickle Farms, talks about her favorite holiday (at least it's what Ghosty thinks) and getting your garden ready for winter.

Phoebe Canakis talks to Allison Shannon about what it takes to stand by your dream, your vision, your art and produce the work you love.

Lisa Mitchell, local fermenting goddess and berry patch farmer visits to talk all things kombucha. Tracy meets Scoby for the first time! You'll not believe how easy it is to make kombuch at home.

Fresh blintzes, bagels and lox, knishes, chicken matzo ball soup, apple cake and ruggalah...shall I go on? We know where we'll be on Sunday, November 2nd. Join us! Amanda and Barbara members of Wyomissing's Reform Congregation Oheb Sholom, talk about what sells out, what to eat and take out at the annual festival. Theatre, songs, stories, synagog tours are among other events. www.ohebsholom.org Special guest co-host Nan Reinert joins in for this episode.

Andy Hayes, founder of PlumDeluxe.com, shares his Portland perspective, vision for the magazine and upcoming projects for Plum Deluxe. You'll never guess what he views dozens of when looking out his window... no, it's not pizza shops or cupcakeries. Also, we need more tea in our lives.

Ever thought you could pair a beer with cheesecake or make a beer float? Well, you can! We sample three local beers with local beer and spirits expert, Kevin Bennett of Local Buzz Consulting. He also shares some fun beer tips! He's a favorite of the podcast and you'll hear why.

Phoebe blissfully blogs about Lancaster Central Market. It's the country’s oldest publicly owned, continuously operated market. She share stories on her blog and now on the podcast! Wendy Jo Hess visits. She shares how her bakery business began, some of her favorite recipes and her client's favorites. By the way, she makes killer chocolate chip cookies!

Phoebe blissfully blogs about Lancaster Central Market. It's the country’s oldest publicly owned, continuously operated market. She share stories on her blog and now on the podcast! Wendy Jo Hess visits. She shares how her bakery business began, some of her favorite recipes and her client's favorites. By the way, she makes killer chocolate chip cookies!

Phoebe Canakis talks to Gastroenterologist, Dr. Aparna Mele about her journey to develop her own relationship with her body, to becoming a Doctor and also working for three years side by side with Mother Theresa.