Today we’re diving into the second episode of Series 5 of the R2Kast, but this is the first Food and Farming episode of the series! Mathilda Allison and Laura Sutton are here to get us started with a bang, sharing their passion for farming, building communities, and their podcast, Behind the Barn Door. 🌾

Mathilda’s got this incredible ability to connect with people and make farming feel relatable and fun. Laura’s right there alongside her, bringing creativity and energy into conversations about the future of food and farming. Together, they’ve built something special, using Behind the Barn Door to break down barriers and spark meaningful discussions. 🎙️

We didn’t just stick to farming, though—oh no. We managed to cover just about every topic under the sun, including a chat on the correct way to drink a Capri Sun. From the serious to the silly, and even potentially offensive at times, this episode’s got it all. 🌱

If you’re into farming, food, or just seeing people do amazing things together, this is one you don’t want to miss. Let’s get Series 5 rolling properly with these two incredible guests!

Enjoy!

Thanks to Howden Rural for the support.

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