Toplines and Tales

More nonsense from Lewis and Frazier, as they chat through random subjects, some loosely connected to livestock.

They are back, not exactly by demand, more because they have so much to say. In this first proper episode of the Bottom Line Andy and Mark reveal themselves! The hilarity and insults continue across multiple subjects, including this week: roof tents, where Rabbie Burns did a shite, and Fertilizer! 

This week we are piloting something new, which may or may not go on to be called The Bottom Line podcast. 

In this episode I chat to forward-thinking Will Laurie about his move to Yorkshire and his dedication in taking the Ryeland sheep breed to new levels of commercial sheep production. 

To wrap up this 3 episode series, we look at the commercial aspects of the modern Ryeland sheep and identify where it sits within todays sheep industry. I speak to top commercial sheep breeder Bobby Morgan about his large Ryeland flock as well as Philippa Gray about her journey into the breed and how Ryeland meat takes pride of place in their farm-shop and butchery. 

In this, episode 2, of the Ryeland sheep podcast, we discuss the finer points of wool with one of the country's leading experts who also happens to be a long standing Ryeland breeder, Stephen Hipps. This certainly is highly educational for anyone with an interest in sheep.

I also speak to Susan Bryden from Dumfries about how the Ryeland breed has spread its way across the UK and beyond. 

In the first of a 3 part series for the Ryeland Flock Book Society, I speak to an old friend of the Toplines and Tales podcast, livestock historian Clive Davies, as well as local breeder Jonathan Webb, about the ancient history of the Ryeland Breed.

After 5 years creating and running the Toplines and Tales podcast, and 4 months away from it being extremely busy, T&T is back.

Going forward, we will have a variety of formats, but still include some good guests and interviews. 

This week we start a series of short poems, written by myself, and others. I have also narrated this one, but we will may have guest narrators in future ones. 

Volcano is based on a true story, about a real cow and our exploits at The Royal Show. The story was first previewed in my book In Bed With Cows, some 10 years ago. If you have ever heard me after-dinner speaking, she has often been part of my subject matter. 

This week is an interesting and inspiring story from Andrew Keiley who runs the Hardrow Limousin herd alongside his sheep enterprise in Hawes, North Yorkshire. From being born in Manchester suburbs, and the family farm being sold before he had chance to get started, to working his way through the industry, living in a caravan before eventually getting his own farm. We discuss his pedigree interests and Andrew not only tells us of his steps and pitfalls on the way as well as some inspirational advice to youngsters to never let go of your dream.

After a trip to France to speak to an Angus Producers Group a few weeks ago, I pull together some highly interesting guests who cover some quite unusual subjects. Scottish beef in France, a beef vending machine, 100% grants for solar panel barns, a highly intensive sheep enterprise and growing onion seeds; this podcast will open a few eyes to how France is much more forward thinking in a lot of sectors when it comes to farming. Huge thanks go to the very articulate Sara Ollis for her help with this one, and the great chat that concludes this episode.