In this podcast we hear from Kirsten Williams who will be taking over Robert Ramsay’s role as the host on Stock Talk. Kirsten talks about her farming system at home as well as her interests at work. Robert mentions some of his favourite Stock Talk podcasts and how they can develop into something bigger (e.g. the deer farming podcast has now turned into a FAS Deer Farming Group). Kirsten wishes to continue Stock Talk with more farming stories as well as discussing more technical aspects.  

Related FAS Resources

Kirsten Williams: Let your determination grow stronger | Information helping farmers in Scotland | Farm Advisory Service

In this podcast we hear from Sam Parsons from Balcaskie. He talks about the organic farming system and the use of regenerative agriculture practices at Balcaskie and how it has helped reduce costs. He also talks about meat eating quality in their choice of cattle as they sell their beef direct to customers through the butchery. They are using Lincoln Red bulls across the herd.  Sam talks about the challenges he has faced with changing his system from 6-7 months winter housing cattle to outwintering them most of the year. He also discussed with Robert the importance of young people coming into the industry. 

You can contact Sam by emailing [email protected] 

Related FAS Resources

Stock Talk - James Biggar & Lorna Galloway | Information helping farmers in Scotland | Farm Advisory Service

In this podcast we hear from Jock Gibson who is a farmer and butcher. He talks about his farming system at home and how his cattle are certified with Pasture for Life. This means they are on a grassland and forage diet and are therefore slower to reach finished weights than conventional finishing systems which feed concentrate feed. Jock has native breeds of cattle to suit this system. Jock also talks about the butchery side of the business and direct selling to customers and the importance of eating quality of the meat he is selling to customers.  Jock also talks about his Nuffield Scholarship focussing on eating quality of meat which included travels to other countries to experience different systems and abattoirs.  Jock is a trustee of Farmstrong Scotland and this is something he is passionate about. This is now setup as a charity and is designed to help people with their mental health and wellbeing and encourage the creation of positive habits.  

Linked resources: 

Farmstrong Scotland - Live Well, Farm & Croft Well 

In this podcast we hear from Bruce Wyper, Stockperson at SRUC Easter Howgate. He talks about some of the projects have been going on at Easter Howgate including GreenCow and Green Shed. He also discusses the move to running the herd more commercially than it has been previously although it is still a farm used for research projects. He talks about the challenges the herd has faced including Johnes and fertility issues and how dynamic health planning has helped them to improve the performance of the herd.

In this podcast we hear from Jan Vos, Agronomist from Agrovista & Lorna Galloway SAC Consultant from SAC Stranraer Office. They talk about soil health, agronomy, and sustainable practices to get the desired outcome – healthy crops and effective weed management. They also talk about the best way to establish and keep clover in the sward and a clover-safe herbicide that is undergoing trials and should be available to use soon. Rushes and bracken control is also discussed.

Linked resources:

GrassCheck - HOME - GrassCheck GB

In this podcast we hear from Vic and Jason Ballantyne, who are tenant farmers on the edge of Brora. They talk about their forage based farming system and the importance of their low input system to achieve a good a work-life balance. Vic and Jason are continually trying to improve the genetics in their livestock through a strict culling policy. They currently run 100 suckler cows and 400 ewes of their own plus they contract farm a further 230 ewes. 

Related FAS Resources

Livestock resources for farmers from Farm Advisory Service (fas.scot)

Sustainable Sheep Systems - Clynelish Case Study | Helping farmers in Scotland | Farm Advisory Service

In this episode, host Robert Ramsay speaks to Graham Lofthouse, beef and sheep farmer from Bankhouse Farm, in the Scottish Borders, and winner of the AgriScot Scottish Sheep Farmer of the Year award 2016. Robert and Graham discuss the strategies and challenges of rotational grazing systems, lamb growth, flock efficiency, genetics and how Graham established his wool-shedding flock.

[email protected] mobile 07708060236

Related FAS Resources

Selecting the Right Ram for the Job | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Technical Note (TN767): Management and Selection of Rams for Efficiency

Tupping | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Lamb Performance | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Sustainable Sheep Systems | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

In this podcast we hear from Andrew Marchant. He started on his tenanted farm, Clonhie Farm, with 12 ewes and worked off-farm in order to maximise income for the farm in the initial years to allow him to purchase stock and build up numbers on the farm quicker. As well as building up stock numbers he explored different enterprises, now having a herd of 65 pure Luing and Aberdeen Angus cross Luing cows, a flock of 850 ewes, 200 Aberdeen Angus cross dairy stores (purchased as weaned calves), and a deer herd. He also has a contract farming agreement in place which allows him access to another income stream. Andrew has continually expanded his business, gaining extra rented land nearby allowing him to build stock numbers further. His farming system is relatively extensive and low input with cows outwintered and ewes lambing outside. The cow and sheep genetics are improving from buying in performance recorded tups and ewes, and more recently, Andrew has started using wool shedding tups. He highlights the importance of turnover and cashflow to make his business work and he isn’t afraid to purchase inputs if he thinks he can make a profit from doing so.  

Linked FAS Resources

Farm Tenancy Webinar - Andrew Marchant

New Entrants resources for farmers from Farm Advisory Service (fas.scot)

Agricultural Tenancies | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Writing a Farm Tenancy Tender Application | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

In this podcast we hear from David Kerr, ScotEID’s Technical Manager. He speaks about cattle EID tags and their importance in the future for traceability for food safety and disease control. David tells us about the technology and the differences between Ultra High Frequency (UHF) tags which will be used for cattle tags, and Low Frequency (LF) tags which are used in sheep tags. David explains the minimal affect this will have on beef farmers once compulsory EID tagging of cattle comes into effect – the minimum is to tag the calf with a pink EID tag. The use of EID readers and performance recording etc is all optional and up to the farmer if they wish to use them to its full benefit as a management tool.

Related Resources

Consultation on cattle identification and traceability in Scotland - Page 1 of 10 - Scottish Government consultations - Citizen Space

ScotEid - 2024 - Board 7 - v1

In this podcast we hear from James Biggar who has drastically changed his farming system in recent years. His main aim is to reduce the cost of production with his beef herd which includes the use of forage crops and deferred grazing with bales to outwinter cows. 120 of his cows are kept outside 365 days a year. James talks about the importance of options and having a Plan B in case of a crop failure in his system, this is why he spreads the risk by growing different types of forage crops and has the bale grazing (deferred grazing with bale silage) which breaks up the winter into 3 parts. Lorna speaks about soil health and how important it is setting up for growing a forage crop including the factors you need to think about beforehand. James talks about how he has learnt a lot from going to events and approaching farmers with a similar system.

Related Resources

Chapelton Farm - Pedigree Beef Sires

Event on 14th June 2024: Forage First Systems at Corbieton Farm | Events helping farmers in Scotland | Farm Advisory Service (fas.scot)