Today’s guest is Peter Green, a Cornish farmer, finance expert, and space science enthusiast. This is the second episode of Series 5 and the first food and farming episode of the season! 🌱

Peter shares his incredible journey, from growing up on a sixth-generation farm in Cornwall to earning a Master’s in Space Science and eventually returning to the family farm after tragedy struck. His passion for sustainable farming and innovation shines through as he talks about transforming the farm into a thriving diversified business. 🚜

We also dive into Peter’s fascinating take on satellite technology in agriculture and how advancements in other industries can influence farming practices. His unique combination of farming heritage and modern finance skills has allowed him to create a sustainable, forward-thinking farm. 🌍

Peter’s story is one of resilience, innovation, and a drive to ensure the longevity of his family’s farming legacy. From solar panels to stabiliser cattle, he’s a prime example of adapting to change while keeping tradition alive.

Enjoy!

Thanks to Howden Rural for the support.

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