biom knows that when it comes to sustainability, less is more!

this week on the pod, we're getting into the dirty details with biom co-founder, will gahagan; diving into eliminating single-use plastic and creating a biodegradable product that looks as good as it feels.

tune in and discover the benefits of cleaning with clean products! 

today on the show we sit down with raphael peck, the ceo of brixton, the classic headwear brand originally built from a garage in oceanside california. today, the brand has expanded into an extensive line of apparel while building dedicated retail stores to feature the brand as a whole.

raphael talks about how he got his start working weekends in his dads south african textile factory, making the jump to come to the us, and ultimately working with some of the biggest names in athletic wear.

this is a fun conversation about the wild ride of working with true innovators, learning to provide value, and trusting your gut along the way.

what do a chef de partie, wal-mart, and subpar s'mores all have in common? today's read receipt guest, michael tierney.

the founder and ceo of health food brand, mikey's, and confectionery brand, stuffed puffs, to discuss his journey from fine dining to product innovation to manufacturing to meeting world-famous DJs (no, seriously).

we'll explore how the self-proclaimed "tinkerer" worked through adversity and, with a foundation of overarching optimism, proved everyone wrong.   

today on read receipt i’m talking with jennifer ross, the co-founder & ceo of swoon, a zero-calorie all-natural drinks. after trying every sugar-free drink on the market, jennifer realized just how bad sugar is even for people without diabetes and decided to create a sweet alternative.

we explore using grants for funding, partnering with the right retailers, and keeping a remote team motivated.

today on read receipt i’m talking with laura xiao, the founder of henné organics, a natural and effective beauty line. after launching a design and development business, laura branched out to design the clean beauty items she wanted to see out in the world.

we explore talking directly with customers, following natural inclinations, and learning to not be so hard on yourself when launching a business. 

today on read receipt i’m talking with michelle ranavat, the founder of ranavat, a cutting-edge, clinically tested beauty line that invites you to claim your crown. after growing up in wisconsin as a first-generation indian american, michelle began to craft her scientifically-backed formulas when she reconnected with her ancestral roots.

we explore being your best customer,  setting aside the idea of perfection, and looking at results in context.

today on read receipt i’m talking with dr. sarah rahal, MD, the founder of armra, a bovine colostrum supplement company that is revitalizing foundational wellness for modern living.  after realizing the extent that western medicine lacked in foundational health, molly set out to create a supplement that distills over 200+ bioactives to give our immune barrier the support it needs.

we explore bootstrapping a science-backed biz, throwing yourself into unknowns, and learning as you go. 

today on read receipt i’m talking with andrew benin, the co-founder & ceo of graza, a brooklyn-based dtc brand reimagining extra-virgin olive oil with a handsomely designed squeeze bottle. after helping to launch superstar brands such as magic spoon, andrew began to harvest the powers of olive oil after making the move to spain.

we explore not trying to be the most lux in the market, scraping together funding and side-stepping paid media.

today on read receipt i’m talking with katie tyson, co-founder & chief commercial officer of hive brands, a grocery store & box subscription service that is fostering conscious consumption. after growing her marketing skills in the advertising world and her leadership skills in personal coaching, katie went on to co-found a marketplace that gives sustainable start-ups an equal playing field.

we explore grappling with your inner critic, selecting over 200 vendors, and making biz decisions through data.

today on read receipt i’m talking with abigail cook stone, the founder of otherland, a candle brand that allows you to burn bliss on a budget. after a childhood of dog walking and making bracelets, michelle took her business sensibility and channeled her moderately healthy obsession with candles.

we explore the joy of the exploratory stage, launching errors, and building a support system as a founder.