We admire and respect what Trae Carson and Jonathan Stapleton are crafting over at 405 Brewing, Norman’s first microbrewery. As people with diabetes, we were curious about the brewing process, the carbs, and, well, the taste of their Spring Stout. On all fronts, they did not disappoint. We talked about why carbs aren’t on the outside of most beer bottles. They helped Ryan unravel the mysterious effects of different beers on his blood sugar. We dug up carbohydrate counts on Guinness, Bud Light, IPAs, stouts, and lagers. We even got into the science behind alcohol’s interaction with the liver and how it causes the eventual plummeting of blood sugar. For all of those folks who love good weather and a drink to go with that occasion, this podcast was for you. Enjoy.
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SHOW NOTES
405 Brewing, Co.
The places to find a 405 Brewing beer on tap: Scratch Kitchen and Cocktails and The Abner Ale House, McNellie’s
The Complete Beer Calorie and Carbs List
The ADA’s Official Pocket Companion for Carb Counting
Harvard’s population study on beer consumption and type 2 diabetes risk
Nice summary article of the current research on beer and workout recovery
Yes, women are the original brewers of beer. Article here.
Trae mentioned Nexus Brewery out of Albuquerque, featuring a prominent female brewer.
The nutrient comparison for beer vs wine.
As promised, the Bradford Pear wiki page
Prairie Artisan Ales
Roughtail Brewing Company
COOP Ale Works
Mustang Beer
Thirsty Planet Brewery in Austin, Texas
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The post Connecting Craft Beer and Blood Sugar | 405 Brewing Co. | Real Life Diabetes Podcast #4 appeared first on Diabetes Daily Grind | Real Life Diabetes Podcast.
The post Connecting Craft Beer and Blood Sugar | 405 Brewing Co. | Real Life Diabetes Podcast #4 appeared first on Diabetes Daily Grind | Real Life Diabetes Podcast.