Jamie Alexis was going to be a lawyer and a judge before she realized it was more rewarding (and tastier) to feed The People instead.  She opened Suga Brown Pastries and Catering in 2017 and hasn't looked back, making a splash at events throughout LA County.

In this episode, Mark learns some of the ins and outs of the catering business, what it's like to dive into the deep end of an Art Show Gala and how her business craves stability as much as her clients crave Jamie's Pineapple Cloud.

Helpful Links

Suga Brown website

@sugabrownpastries on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin