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Laura Rogerson is bringing the Good Stuff to the people of St. Albert, Alberta. Having baked for the local farmer's market for years, she is now opening her own downtown space to both bake and teach baking classes.
In this episode Mark and Laura talk about building a customer base over time, what it takes to expand to new markets and how she's keeping her build out costs manageable in her new space.
Helpful Links:
Breadlove Website
@breadlove_ca on Instagram
Support the Show Here!
Rise Up! The Baker Podcast website
The Bakers4Bakers Community
Mark's Blog, with the Bakernomics series
Mark on Instagram
Credits:Produced and hosted by Mark Dyck
Theme song and music by Robyn Dyck
Orange Boot Human logo by Fred Reibin
4.9
8484 ratings
Laura Rogerson is bringing the Good Stuff to the people of St. Albert, Alberta. Having baked for the local farmer's market for years, she is now opening her own downtown space to both bake and teach baking classes.
In this episode Mark and Laura talk about building a customer base over time, what it takes to expand to new markets and how she's keeping her build out costs manageable in her new space.
Helpful Links:
Breadlove Website
@breadlove_ca on Instagram
Support the Show Here!
Rise Up! The Baker Podcast website
The Bakers4Bakers Community
Mark's Blog, with the Bakernomics series
Mark on Instagram
Credits:Produced and hosted by Mark Dyck
Theme song and music by Robyn Dyck
Orange Boot Human logo by Fred Reibin
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