@rolandsfoodcourt w| Roland Campos Gennaro Pecchia @paulofcharsky We luckily have the chance to dive into @nytimes #1 best selling writer | author | "lieutenant" Laurie Woolever Happily the timing is right for all of us to get up & get out & eat & travel like worldly enthusiast @anthonybourdain would want us to! Thanks to another #lauriewoolever & #anthonybourdain collaboration, it makes it easier. 𝗪𝗼𝗿𝗹𝗱 𝗧𝗿𝗮𝘃𝗲𝗹: 𝗔𝗻 𝗜𝗿𝗿𝗲𝘃𝗲𝗿𝗲𝗻𝘁 𝗚𝘂𝗶𝗱𝗲 Ecco Books a life of experience is collected into an entertaining, practical, fun & frank travel guide that gives readers an introduction to some of his favorite places—in his own words. Featuring essential advice on how to get there, what to eat, where to stay & in some cases, what to avoid, World Travel provides essential context that will help readers further appreciate the reasons why Bourdain found a place enchanting and memorable. For more on Laurie, check out 𝘄𝘄𝘄.𝗹𝗮𝘂𝗿𝗶𝗲𝘄𝗼𝗼𝗹𝗲𝘃𝗲𝗿.𝗰𝗼𝗺 & her podcast @carbfacepod Special shout-outs to @kalnyc & @dibartolo @ernestosnyc We also learn about the new site for fine wine lovers @cruratedofficial by founder #𝗔𝗹𝗳𝗼𝗻𝘀𝗼𝗗𝗲𝗚𝗮𝗲𝘁𝗮𝗻𝗼 We hear how this former professional soccer player using his skills he learned from the game to moving on to @google as a digital marketing executive to director of publishing businesses across EMEA emerging markets. He fills us in on how his love of wine pushed him into building an amazing team that collectively manage 𝘄𝘄𝘄.𝗰𝗿𝘂𝗿𝗮𝘁𝗲𝗱.𝗰𝗼𝗺 It's membership gets access to hand-selected wines directly from the domaines' cellars to yours. #Crurated is a membership-based wine community designed to connect connoisseurs with world-class producers. A team of specialists provides personalized services & authentic experiences, while Crurated's seamless logistics service guarantees quality & provenance thanks to secure wine cellar storage & innovative blockchain technology. See you all in #burgundy @francefr Merci! @mflnco Marianne Fabre-Lanvin

@rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky Coming off his great @chefstablenetflix #bbq feature we chat w| badass pitmaster @pitmasterrodneyscott @rodneyscottsbbq about his new cookbook 𝗥𝗼𝗱𝗻𝗲𝘆 𝗦𝗰𝗼𝘁𝘁'𝘀 𝗪𝗼𝗿𝗹𝗱 𝗼𝗳 𝗕𝗕𝗤: 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 & 𝗣𝗲𝗿𝘀𝗽𝗲𝗰𝘁𝗶𝘃𝗲𝘀 𝗳𝗿𝗼𝗺 𝗧𝗵𝗲 𝗟𝗲𝗴𝗲𝗻𝗱𝗮𝗿𝘆 𝗣𝗶𝘁𝗺𝗮𝘀𝘁𝗲𝗿 @clarksonpotter Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, Ella’s Banana Puddin’ & award-winning whole hog so special. His recipes make it possible to achieve these special flavors yourself, whether you’re a barbecue pro or a novice. From the ins & outs of building your own pit to poignant essays on South Carolinian foodways & traditions, this stunningly photographed cookbook is the ultimate barbecue reference. Rodney's stories are school! We get updates on a special project by @cory_panettieri @localsonlyproject Created w| makers & risk takers in mind, the #𝗟𝗼𝗰𝗮𝗹𝘀𝗢𝗻𝗹𝘆𝗣𝗿𝗼𝗷𝗲𝗰𝘁 is an apparel company 𝗵𝘁𝘁𝗽𝘀://𝗹𝗼𝗰𝗮𝗹𝘀𝗼𝗻𝗹𝘆𝗽𝗿𝗼𝗷𝗲𝗰𝘁.𝗰𝗼𝗺/ that represents a concerted effort to support the small businesses in your community. In a world where it is often times more convenient to choose a big box store over Mom & Pop or a drive-thru over a family-owned restaurant, something primal within us is being stripped away. That tribal feeling has been diminished as the neighborhoods we live in become more and more distant and we increasingly choose comfort over community. Lastly, one of our favorite guests @joelmchale has us pumped to watch his newest show @foxtv @crimescenekitchen w| cake artist @yolanda_gampp & Chef @curtisstone Can you walk into a kitchen & figure out what’s been baked solely by the ingredients & clues left behind? Each episode begins at the scene of the crime–a kitchen that was just used to make an amazing mouth-watering dessert that has since disappeared. The chef teams of two are challenged to scour the kitchen for clues & ingredients to figure out what was baked. Next, each team must duplicate the recipe based on their guess--To take the $100,000 prize! Free to view on @tubi #𝗖𝗿𝗶𝗺𝗲𝗦𝗰𝗲𝗻𝗲𝗞𝗶𝘁𝗰𝗵𝗲𝗻

Rolands Food Court w| Gennaro Pecchia @paulofcharsky We get to chat w| everyone's favorite home cook & food goddess @nigellalawson Her new book 𝘾𝙤𝙤𝙠, 𝙀𝙖𝙩, 𝙍𝙚𝙥𝙚𝙖𝙩 @eccobooks combines delectable recipes w| personal essays about Nigella's life & experiences w| food over the years. Filled w| over 100 recipes featuring some of her favorite ingredients. Whether your looking for a new family dinner staple, a plant-based meal or a holiday feast favorite, this book has us all covered! We have the pleasure of learning all about @carolinedamore @pizza royalty via @damoresfamouspizza Who's branched off into her own venture @pizzagirlofficial w| a line of @usdagov certified organic, locally sourced bottled sauces. Check them out & buy them fresh directly at 𝘄𝘄𝘄.𝗽𝗶𝘇𝘇𝗮𝗴𝗶𝗿𝗹.𝗰𝗼𝗺 & @gelsonsmarkets We love hearing Caroline's stories based on her Nonna's recipes & her Papa's work ethic. Her company has a partnership w| @smiletrain where portions of proceeds are given back! She's also the newest cast member on @thehills @mtv @mtvthehillsnewbeginnings To round things out we dive into the new cookbook by @wwe superstar @reneepaquette Her new 𝗠𝗲𝘀𝘀𝘆 𝗜𝗻 𝗧𝗵𝗲 𝗞𝗶𝘁𝗰𝗵𝗲𝗻 @_permutedpress_ shows us that nothing beats being at home & creating feel-good & feel-fancy meals for your loved ones. Renee wants to inspire a new generation of home cooks. Her 60+ recipes will inspire us to put together a guest list, set your table, roll up your sleeves & get messy in your kitchen! We love her Canadian foodie-family tested dishes that are mixed w| other favorites that we will create w| Renee's tips & secrets as our trusted guide. Add this one to your collection, as promised, "My Guide to Eating Deliciously, Hosting Fabulously & Sipping Copiously" Count Us In! Cheers to You All!

@rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky We @zoom up to @visitseattle to catch-up w| a copy of the amazing stars of @deadliestcatch 𝗗𝗲𝗮𝗱𝗹𝗶𝗲𝘀𝘁 𝗖𝗮𝘁𝗰𝗵: 𝗕𝗹𝗼𝗼𝗱𝗹𝗶𝗻𝗲 @joshharriscm @capt_casey A new season w| the gents venturing to @gohawaii after discovering the late great captain #𝗣𝗵𝗶𝗹𝗛𝗮𝗿𝗿𝗶𝘀 detailed fishing charts, which highlight premiere fishing spots in #hawaii They head back to The Big Island in hopes of uncovering Capt. Phil's past w| the help from his leads. Normally, they're catching crabs in @travelalaska #𝗗𝗲𝗮𝗱𝗹𝗶𝗲𝘀𝘁𝗖𝗮𝘁𝗰𝗵 This spin-off also follows them expanding their warm water business, setting their sights on selling product to lucrative @vegas 𝗙𝗿𝗼𝗺𝗛𝗼𝗼𝗸𝗧𝗼𝗧𝗵𝗲𝗖𝗼𝗼𝗸 Watch it all this special season @discoveryplus. We also get a great chance to speak to @bravotopchef @gg30000 who we've been seeing lots of as a Chef Judge on this season of 𝗧𝗼𝗽𝗖𝗵𝗲𝗳 He has an incredible NEW book on his life beyond food called 𝗘𝘃𝗲𝗿𝘆𝗼𝗻𝗲'𝘀 𝗧𝗮𝗯𝗹𝗲: 𝗚𝗹𝗼𝗯𝗮𝗹 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗳𝗼𝗿 𝗠𝗼𝗱𝗲𝗿𝗻 𝗛𝗲𝗮𝗹𝘁𝗵 @harper_wave the ultimate guide to cooking globally inspired dishes free of gluten, dairy, soy, legumes & grains that are so delicious you won’t notice the difference. It features 200 flavorful recipes carefully designed to focus on superfoods—ingredients with the highest nutrient-density, the best fats & the most minerals, vitamins & antioxidants—that will delight & inspire home cooks. #𝗚𝗿𝗲𝗴𝗼𝗿𝘆𝗚𝗼𝘂𝗿𝗱𝗲𝘁 dishes are inspired by his deep affection for global ingredients and techniques—from his Haitian upbringing to his French culinary education, from his deep affection for the cuisines of Asia alla @chefjgv as well as those of North & West Africa. We also chat with Chef about his rockstar Mom! You're going to want to add this to your book collection for sure! Cheers to Health!

@rolandsfoodcourt w| Roland Campos Gennaro Pecchia @paulofcharsky We take notes on flexing through life w| @theflexiblechef #𝗡𝗲𝗮𝗹𝘆𝗙𝗶𝘀𝗰𝗵𝗲𝗿 fitness instructor, author of best-selling book 𝗙𝗼𝗼𝗱 𝗬𝗼𝘂 𝗪𝗮𝗻𝘁: 𝗙𝗼𝗿 𝗧𝗵𝗲 𝗟𝗶𝗳𝗲 𝗬𝗼𝘂 𝗖𝗿𝗮𝘃𝗲 & founder of 𝘄𝘄𝘄.𝘁𝗵𝗲𝗳𝗹𝗲𝘅𝗶𝗯𝗹𝗲𝗰𝗵𝗲𝗳.𝗰𝗼𝗺 a lifestyle brand that shows people how to live a flexible & empowered life in & out of the kitchen. Nealy leads her followers to live flexible, healthy, and masterful lives by example. Her new book w| 100+ customizable recipes that can be transformed into thousands of different dishes. Some recipes stem from her Jewish heritage, others from her summers on the family ranch in Montana & she is always adding new dishes she discovers on her travels between her residencies in #HongKong, #Israel & #USA. We feel lucky to be able to share our questions w| Neealy & her on pointe answers with you! We finally get the answer to #wheresthebeef w| The Master of Meats Patrick LaFrieda No matter where you dine or shop you cannot miss seeing #𝗣𝗮𝘁𝗟𝗮𝗙𝗿𝗶𝗲𝗱𝗮 products, everywhere from stadiums to shopping centers. Pat & his team recently opened a state-of-the-art $20 million dollar, 50,000 sq. ft. flagship facility in NJ w| the largest dry-aging room in the country & a multi-million dollar hamburger processing system based upon German-designed auto-mixing machines. Despite construction setbacks and perceived meat shortages in 2020 that shook the industry, Pat pulled off a pandemic pivot expanding his national DTC home delivery of all cuts of meat to his famed original blend burgers especially through growing partnerships with online retailers like @amazon where his company had one of the top fulfillment rates last year. We also get tips on cooking|grilling at home from Pat & learn about his favorite cuts of meat. His motto is #𝗘𝗮𝘁𝗠𝘆𝗠𝗲𝗮𝘁 & we're never afraid of a good time to do so! Happy Mother's Day to the great MOMS this weekend!

Rolands Food Court w| Roland Campos Gennaro Pecchia @paulofcharsky We catch up w| Restaurateur|Philanthropist Todd Graves who is rolling up his sleeves to help struggling restaurant owners recover from the COVID-19 pandemic in the NEW self-produced series #𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁𝗥𝗲𝗰𝗼𝘃𝗲𝗿𝘆 now streaming exclusively on @discoveryplus As Founder|CEO|Head Fry Cook of the popular restaurant chain Raising Cane's Chicken Fingers Todd brings his deep industry knowledge & undeniable compassion for helping the community & restaurants in need through 10 episodes, w| Todd & his team working directly w| local owners that are struggling to hang on, by providing creative ideas & hands-on renovations to bring the restaurants back to glory. Along the way, he also has some high-profile friends lend a hand, including @nelly @snoopdogg @iamrobschneider @therealarchiemanning @roquansmith3 @cantguardmike @rebirthbrassband @lamafia & The Man! @shaq We also celebrate 8 BIG years & 200 episodes of @barrescuetvshow by The Bar Boss! Jon Taffer Host|Producer|Hospitality Pro Of course Founder of @tafferstavern & @taffersmix Sunday is the premiere of #𝗕𝗮𝗿𝗥𝗲𝘀𝗰𝘂𝗲 at 10:00PM ET @paramountnetwork Shot in his hometown of Las Vegas, NV the rescued bars are those impacted severely by Covid-19. Jon has had to navigate the unique situation he has never faced, businesses that are struggling with the pandemic, vaccination rollouts & Protocols & setting them up for success post-COVID.This season marks the 200th episode milestone (airing in June) of a Family that is homeless & sleeping in their restaurant itself as they lost their house. If anyone can HELP it's #𝗝𝗼𝗻𝗧𝗮𝗳𝗳𝗲𝗿 Who proclaims that "It is Personal & Failure is NOT an Option!" We Agree Sir! Happy May Everyone!

@rolandsfoodcourt w/ @gennaro.pecchia @paulofcharsky We chat all things #baking w/ star baker @rosannapansino who's new @hbomax show @baketopiahbomax 12 energized episodes to find the next big n sweet food trends. This isn’t your basic baking show! Cassically trained pastry chefs & bakery owners go head-to-head in hopes of impressing the “Cake Council” @donalskehan @cakesbytimbo & winning $10,000! In each episode, three brilliant bakers must fill their carts with the unique ingredients necessary to build trend-setting cakes & delectable desserts. The creations truly show that baking & pastry is truly a science & food art. We also hear about the #rosannapansino hit @youtube channel 𝗡𝗲𝗿𝗱𝘆 𝗡𝘂𝗺𝗺𝗶𝗲𝘀. We also get lucky to chat with @delish editorial director & publishing pro @josaltz who can chat about anything food! We get to dive into new print quarterly publication by @hearst #𝗗𝗲𝗹𝗶𝘀𝗵 Issue 1: Breakfast Brunch It is available on newsstands now & delivered to 𝗗𝗲𝗹𝗶𝘀𝗵 𝗨𝗻𝗹𝗶𝗺𝗶𝘁𝗲𝗱 𝗔𝗹𝗹 𝗔𝗰𝗰𝗲𝘀𝘀 via 𝘄𝘄𝘄.𝗗𝗲𝗹𝗶𝘀𝗵.𝗰𝗼𝗺 You'll be totally sold! Each high quality 96-page magazine will focus on a different consumer food obsession, tapping into Delish’s rich data & insights to provide pages of crowd-pleasing, reader favorite recipes. The recipes, city “excursions,” food news, product reviews, fun facts & history lessons are all curated based on what the Delish audience knows & loves, along with some fun surprises along the way! Members get unlimited web access, a weekly newsletter, just-for-you deals & access to the Delish hotline for help from it's editors. A great real food conversation here that even includes #taylorham vs #porkroll Yes...it's a @njgov #newjersey thing! Cheers to the Weekend!

@rolandsfoodcourt w| Roland Campos Gennaro Pecchia @paulofcharsky Celebrating 𝗖𝗼𝗺𝗲 𝗢𝗻 𝗢𝘃𝗲𝗿 𝟭𝟭𝟭 𝗙𝗮𝗻𝘁𝗮𝘀𝘁𝗶𝗰 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗙𝗮𝗺𝗶𝗹𝘆 𝘁𝗵𝗮𝘁 𝗖𝗼𝗼𝗸𝘀, 𝗘𝗮𝘁𝘀 & 𝗟𝗮𝘂𝗴𝗵𝘀 𝗧𝗼𝗴𝗲𝘁𝗵𝗲𝗿 with @foodnetwork Star Chef, Entrepreneur, Funny Man Host of #thekitchen w| @geoffreyzakarian & #kitchencrash Jeff Mauro Forwarded by @sebastiancomedy Photos by @kengoodmanphoto Ken Goodman #comeonover meant two things: family & food. In this charming & scrumptious collection, he shares recipes & humorous anecdotes that will entertain as well as sustain, offering an eclectic array of dishes suitable for brunch, game days & holidays, a variety of intriguing & tasty sandwiches alla the #sandwichking Also, we get the latest from #jeffmauro fine foods at www.mauroprovisions.com We also get our dream guest, finally, Master Chef, Family Man, Humanitarian @bravotopchef Judge Tom Colicchio Tom brings us into what it was like to film #TopChef Season 18 in @visitportlandoregon during pandemic time with it's multiple challenges. We also get his views on the current situation in the hospitality industry. His work with @indprestaurants 𝘄𝘄𝘄.𝗦𝗮𝘃𝗲 𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁𝘀.𝗰𝗼𝗺 & @beardfoundation 𝘄𝘄𝘄.𝗝𝗮𝗺𝗲𝘀𝗕𝗲𝗮𝗿𝗱.𝗼𝗿𝗴/𝗿𝗲𝗹𝗶𝗲𝗳 has been a tremendous help with providing funds for Chefs & restaurants across the #USA Lately #𝗧𝗼𝗺𝗖𝗼𝗹𝗶𝗰𝗰𝗵𝗶𝗼 has been cooking up feasts at home & of course always teaching us all how important good food is for a good life. We were surprised to learn that his cooking during the pandemic, especially Italian cuisine, inspired Chef to do a two week pop-up named #𝗩𝗮𝗹𝗹𝗮𝘁𝗮 It will take place @craft_newyork @craftbarnyc @craftedhospitality beginning April 28! We appreciate the scoop & we know it will be a very sought-after ticket & an extremely special #placeatthetable Happy Weekend Spring Weekend Everyone! CHEERS Mike Colicchio

Rolands Food Court w| Roland Campos Gennaro Pecchia @paulofcharsky We chat with a true chef's Chef @werewolf_barmitzvahh Cliff Crooks @bltrestaurantgroup @foodnetwork newest series, Chef Boot Camp, takes a deep dive into one of the most critical & essential elements of restaurants everywhere – the chefs running the kitchen. In each episode, three struggling chefs embark on a 3 day boot camp with Cliff who will assess their skills in the kitchen & address their areas for improvement. After an introduction to each chef that reveals what brought them to boot camp, he gets a firsthand look and taste of one of their signature dishes to begin to understand what the issues may be. Next, the chefs must demonstrate fundamental cooking techniques of a classic dish which they must create on time & to Cliff’s satisfaction, showing their skills, knowledge & ability in the kitchen. The chefs must bring it altogether - working a fast-paced, live dinner service at one of Cliff’s restaurants & finally, whipping up a creative, new dish for their restaurant owners to demonstrate their growth & progress from boot camp. Some will rise to the challenge while others will not, with the fate of their career in the hands of chef Cliff. #ChefBootCamp @discoveryplus We also have the honor to be the first lucky drinkers, merci! to @gerardbertrandusa, to try out His newest baby #orangegold for super winemaker @gerardbertrandofficial It is now available in the #USA & will be the hit wine for summer. Orange Gold pays tribute to the first #orangewine to be made in Georgia 4500 years ago. Freshness was the key for #gerardbertrand in His making of this very smooth wine. Take it from us, you'll feel like your in France after a few glasses. Speaking of France, this year the Jazz Festival makes it's return too! Check out https://jazzhospitalet.com/ Cheers!

@rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky We @zoom all the way to @dubai to catch up with the mover n shaker restaurateur @anthemempire #andregerschel takes us from his upbringing on the Upper East Side of NYC to his latest upcoming ventures in @london All in between this Man has learned from some of the best in hospitality to take major risks all over the World in order to bring good food, service & decor to those of us who appreciate such finer things in life. We easily share the same passion in hospitality with Andrew, so we know you'll all love his passion & drive to succeed no matter where he's going to end up. Bonus: his Wife @dona_murad roasts & sells kickass coffee @grind.bh So Buy Some! We also the great chance to get a fresh copy of SOUPified: The Inspiration for a Cookbook by do it all herself @mangiawithmichele #micheledipietro SOUPified is an exciting collection of thirty-one soup recipes that were inspired by favorite dishes like Eggplant Parm, Clams Casino, Chicken Marsala, Lasagne & Philly Cheesesteak.They are classic dishes that have been transformed into spoonable, bowl form, while still holding true to their core soul and spirit. We learn how Michele changed careers & flourished to become an entrepreneur, culinary consultant, food writer & now author with another cookbook hopefully coming our way soon! Make sure to buy a cookbook while you're getting inspired at www.mangiawithmichele.com You can also get the cookbook @amazon at her amazon store www.amazon.com/shop/mangiawithmichele Happy Easter to All that Celebrate! #rolandsfoodcourt #siriusxm