Recorded: 3/24/2023

Today we are joined by two true experts, Dr. Guojie Wang and Dr. Shiran Benzeev, to discuss the ancient grain known as Teff. Teff is critically important to nations such as Ethiopia, and could have a lot to offer to farmers here in the U.S. We discuss what conditions Teff performs best under, its inherent forage value, and whether or not folks in Pennsylvania should consider growing it!

Useful Links:
Alternative Forages for Spring and Summer Planting
Teffola
The Effects of Irrigation, Genotype and Additives on Tef Silage Making

Hosts: Joseph Akins and Dwane Miller, Penn State Extension
Guests: Dr. Guojie Wang and Dr. Shiran Benzeev, Pennsylvania State University


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