The name indicates smallness, but the reality is bigger, in dimensions and in flavor.

Itty Bitty Acres Farm near Central Point doesn't have a lot of room to work with, but its operators have a big-time dedication to growing healthy and nutritious vegetables and more.

Our food expert, Will Smith, explores IBAF in this month's edition of Savor.

Erica and Ryan Idso-Weisz are the proprietors. They visit with Will about the growing of food and their dedication to it.

Where do you get fresh produce this time of year, maybe Chile or Bolivia? How about Rogue River?

Our food segment, Savor, features host and food stylist Will Smith looking high and low for what's fresh and good from the land around us. And this month his gaze falls upon Easy Valley Farm near the city of Rogue River, selling local produce from their farm and other nearby farms.

Christine Arapolu runs the place; she brings the greens and the news about them to this edition of Savor.

Okay, so humans are the only animals that cook their food. That may have made our brains bigger, but who's smarter: the other animals, or the ones spending time washing pots and pans?

Don't answer until you've heard this month's Savor segment with food stylist and host Will Smith. This time around, Will visits with Maria and Sara DiMaggio of Higher Power, the Ashland-based maker of raw foods. Listen for details of the offerings, from raw granolas to "extreme power balls."