This

week our west coast Savory Road trip continues as I learn all about lumberjack

history while enjoying traditional American food at the 126-year-old Samoa

cookhouse near Eureka. After that we continue up the 101, cross the Oregon

border and eat lunch at a local distillery and Martini Bar (yes, we ate actual

food there - and arranged to have a designated driver). Find out more Thursday

morning at 6:45 and 8:45 during Morning Edition then again on Saturday morning

at 5:35 and 7:35 during Weekend Edition - here on 91-9 KVCR.

Jeff and Donna enjoy dinner at the Samoa Cookhouse in Eureka, then head up into Oregon for a fine lunch at Superfly in Brookings.

Sour Ales at the Libertine Pub in Morrow Bay. Galette Crepes of Brittany.

script

Hi this

is Jeff Baker. This week our west coast Savory Road trip continues as we cruise

into that beloved city of California’s Central Coast -  Monterey. Join me as I enjoy a special

variety of crepes from the Brittany region of France. At a favorite local fish

house-  I’ll be faced with a difficult

culinary question - Builabase or chapino? Find out Thursday morning at 6:45 and

8:45 during Morning Edition then again on Saturday morning at 5:35 and 7:35

during Weekend Edition - here on 91-9 KVCR.

script

Hi this

is Jeff Baker. This week the Savory Road leads to Morrow Bay. Ever wonder how

that giant rock got there? I did too – and found out. The story is fascinating.

While there, I’ll quench my thirst at a local brewery that specializes in ale

that is non-conventional to say the least and incorporates a unique

fermentation method.  Join me for a cold

Sour one! Learn more Thursday morning at 6:45 and 8:45 during Morning Edition

then again on Saturday morning at 5:35 and 7:35 during Weekend Edition - here

on 91-9 KVCR.

Jeff and Donna visit the famous Danish city in California's Santa Ynez Valley

Promo Script

Hi it’s Jeff Baker, host of Savory Road. Join me during our  new air times – Thursday mornings at 6:45 and

8:45AM during NPR Morning Edition and Saturday mornings at 5:35 (wow that’s early)

and again at 7:35am (better) during NPR Weekend Edition. I’ll share stories about

food and fun that my wife Donna and I discover on road trips and while

traveling abroad. This week – things you might not now about “the sunny

field”  (in Danish that means Solvang).

Join us!

Jeff and Donna talk about seeing Garrison Keillor and team perform the last Prarie Home Companion at the Hollywood Bowl. They also talk about an upcoming road trip to British Columbia.and a recent breakfast at Brent's Deli in Northridge.

From Brand Park in Glendale, Jeff and Donna lay down on the grass and share what they have been eating.