WELCOME BACK TO SIDECAR! Today we discuss how your style of coffee can make or break your cafe. This industry is too big for any cafe to be locked in a box and not try new things. From pour overs, to espresso, to basic drip coffee, your cafe should be dialed in to the max at all times. As always, brew a cup, sit back, and enjoy!

WELCOME BACK TO SIDECAR! Today we are revisiting an old episode, our filter coffee episode. It has been over a YEAR since we recorded it and we have had lots of new experiences that have changed the way we think and approach filter coffee. As always, brew some coffee, sit back, and enjoy!

WELCOME BACK TO SIDECAR! Today we sit down with Andrew and Wilson, owners of Suited NYC! We talk about opening a cafe, obstacles, the story of Suited, and running one of the best cafes on the planet... literally. As always, brew a cup, sit back, and enjoy!

WELCOME BACK TO SIDECAR! Today Louis and Caleb talk about how you can influence people as a barista, and some thoughts to hopefully motivate. you within service! As. always, brew a cup, sit back, and enjoy!

WELCOME BACK TO SIDECAR! Today Louis and Caleb talk with Matt Heltzel, owner of Moxie Coffee Co. in Pheonix, AZ! In this episode we talk about being young in the industry, making coffee a career, and practices of being a great roaster and great cafe! As always, brew a cup, sit back, and enjoy!

Checkout MOXIE:

@moxiecoffeeco

moxiecoffeeco.com

WELCOME BACK TO SIDECAR! Today Louis and Caleb talk about their experiences with espresso both in and out of the cafe, what to look for in good espresso, and how you can make espresso better both at home and as a barista. As always, brew a cup, sit back, and enjoy!

DISCLAIMER: This episode is DESCRIPTIVE not PRESCRIPTIVE. Listening to this episode and these two nerds should not be your extent of research on espresso! Explore the world of coffee always!

WELCOME BACK TO SIDECAR! Today Louis and Caleb talk about developing your palate, where to start, steps to take, and what to focus on! We also dive in a little about extraction and TDS, uh oh! As always brew a cup, sit back and enjoy!

also, shoutout BOTZ

WELCOME TO SIDECAR SEASON TWO! We never thought we would have Scott Rao on this podcast and it's INSANE it's our season two PREMIERE! Big thanks to Scott for hopping on the pod with us!

In this episode, Louis and Caleb talk with one of the greatest leaders of the specialty coffee industry, Scott Rao! We talk with Scott about his career, business ventures, Prodigal Coffee, and tips for home brewing!

WELCOME BACK TO SIDECAR! Today Louis and Caleb just reflect on 2024, what they learned, how they grew, and the great coffees they tried!

If you have listened since day one, or this is your first episode, sincerely thank you for the support. This is just a small project between two best friends who are passionate about specialty coffee and making it better! Can't wait to see what's next!

WELCOME BACK TO SIDECAR! Today Louis and Caleb discuss what you should get for your coffee nerd friend, family member, and slimes alike! We talk about how to approach holiday shopping in the coffee world and a few DO's and DON'T's for this holiday season!