This week, the editors, Express News Group publisher Gavin Menu and director of events Ellen Dioguardi talk beer — the art of brewing it, the joy of drinking it. Kidd Squid Brewing Company, which opened just last year in Sag Harbor, is already a community institution. On Thursday, July 13, from 4 to 6 p.m. The Express Magazine will host “The Next Generation of Craft Beer,” an afternoon of beer tasting at Kidd Squid as part of its "Sips of Summer” series. Rory McEvoy, owner of Kidd Squid, will join representatives of Übergeek Brewing and the North Fork Brewing Company to explain how the brewers are using locally grown and made products to produce a new generation of craft beer.