Slate Advice

On this episode: helping a little guy with some big changes. A member of our Slate Parenting Facebook Group is getting ready to move with a three-year-old (and another kid on the way) — and between the disruption, the feelings, and the impending newness, this parent wants to know how to help smooth things out for her kid. Luckily, Elizabeth and Zak are seasoned experts.

We also check in on what’s happening in the hosts’ lives right now. And then, if you’re joining us for the Plus Playground — out now in your podcast feed — we’re weighing whether it’s okay to toss out kids’ art.

If you’re not part of the Slate Plus community, we hope you’ll consider joining! Keep reading to learn how.

Elizabeth’s check-in: say yes! 

Zak’s check-in: shoot your shots!

Join us on Facebook and email us at [email protected] to ask us new questions, tell us what you thought of today’s show, and give us ideas about what we should talk about in future episodes. You can also call our phone line: (646) 357-9318.

If you enjoy this show, please consider signing up for Slate Plus. Slate Plus members get to hang out with us on the Plus Playground every week for a whole additional grab-bag of content — and you’ll get an ad-free experience across the network. And you’ll also be supporting the work we do here on Care and Feeding. Sign up now at slate.com/careplus – or try it out on Apple Podcasts.

Podcast produced by Maura Currie.

In this episode, Lizzie O’Leary (the host of Slate’s What Next: TBD) joins Prudie (Jenée Desmond-Harris) to answer letters from readers about what to do when your mother backed out of pre-arranged babysitting duties to go on a cruise, whether or not you’re being emotionally unfaithful to your partner, and what to do with a friend who’s great one-on-one but not-so-great in groups.

Want more Dear Prudence? Subscribe to Slate Plus to immediately unlock weekly bonus episodes. Plus, you’ll access ad-free listening across all your favorite Slate podcasts. Subscribe now on Apple Podcasts by clicking “Try Free” at the top of our show page. Or, visit slate.com/prudie-plus to get access wherever you listen.

This podcast is produced by Se’era Spragley Ricks, Daisy Rosario, and Jenée Desmond-Harris, with help from Maura Currie and Anuli Ononye.

On this episode: Elizabeth and Zak debrief on your reactions to last week’s special episode about Gus Walz — and we’ll touch on some elements of this story that our audience thinks we might’ve missed the first time around. 

And, of course, we also debrief on our week in parenting with a round of triumphs and fails. 

Join us on Facebook and email us at [email protected] to ask us new questions, tell us what you thought of today’s show, and give us ideas about what we should talk about in future episodes. You can also call our phone line: (646) 357-9318.

If you enjoy this show, please consider signing up for Slate Plus. Slate Plus members get an ad-free experience across the network and exclusive content on many shows—you’ll also be supporting the work we do here on Care and Feeding. Sign up now at slate.com/careplus to help support our work.

Podcast produced by Maura Currie.

Drag is one of the fastest-growing forms of entertainment, and has been making its way into the mainstream in recent years. On this week’s episode of Well, Now, we are joined by drag queen, actress, and trans activist, Miss Peppermint. She provides insight on self-advocacy, and how to navigate the healthcare system despite society’s tendencies to overlook transgender health.

If you liked this episode, check out: Ending Racism in Healthcare

Well, Now is hosted by registered dietitian nutritionist Maya Feller and Dr. Kavita Patel.

Podcast production by Kristie Taiwo-Makanjuola and Vic Whitley-Berry with editorial oversight by Alicia Montgomery.

Send your comments and recommendations on what to cover to [email protected]

Want more Well, Now? Subscribe to Slate Plus to unlock weekly bonus episodes. Plus, you’ll access ad-free listening across all your favorite Slate podcasts. Subscribe now on Apple Podcasts by clicking “Try Free” at the top of the Well, Now show page. Or, visit https://slate.com/wellnowplus to get access wherever you listen.

With takeout prices on the rise, Josh wants to sharpen his home-cooking chops so he can whip up delicious dinners for himself and his wife. But this empty nester doesn’t want to spend all day in the kitchen. On this episode of How To!, co-host Courtney Martin consults award-winning chef, food writer, and New York Times Cooking pro Sohla El-Waylly for advice on meal prep, next-level seasoning, and preparing the best rice and beans. Sohla’s new cookbook is Start Here: Instructions for Becoming a Better Cook.

If you liked this episode, check out How To ‘Chaos Cook’ With Samin Nosrat or How To Cook One Perfect Meal.

Do you have a problem that needs solving? Send us a note at [email protected] or leave us a voicemail at 646-495-4001 and we might have you on the show. Subscribe for free on Apple, Spotify or wherever you listen.

How To’s executive producer is Derek John. Joel Meyer is our senior editor/producer. The show is produced by Rosemary Belson, with Kevin Bendis and Sara McCrae. Production for this episode by Sara McCrea.

Want more How To!? Subscribe to Slate Plus to unlock exclusive bonus episodes. Plus, you’ll access ad-free listening across all your favorite Slate podcasts. Subscribe now on Apple Podcasts by clicking “Try Free” at the top of the How To! show page. Or, visit slate.com/howtoplus to get access wherever you listen.

This week, host Ronald Young Jr. talks to Andy J. Pizza, an illustrator and creator of children’s books who’s also the host of the Creative Pep Talk podcast. In the interview, Andy explains what it’s like to be a working artist with ADHD, and he shares some strategies that have helped him channel his attention, accomplish tasks, and evolve in his career. 

After the interview, Ronald and co-host June Thomas talk about creating like a child and the importance of “useless” friends.

In the exclusive Slate Plus segment, Andy discusses some of his favorite music. 

Podcast production by Cameron Drews.

Send your questions about creativity and any other feedback to [email protected] or give us a call at (304) 933-9675.

If you enjoy this show, please consider signing up for Slate Plus. Slate Plus members get an ad-free experience across the network and exclusive content on many shows—you’ll also be supporting the work we do here on Working. Sign up now at slate.com/workingplus to help support our work.

In this episode, Nadira Goffe (Slate culture writer) joins Prudie (Jenée Desmond-Harris) to answer letters from readers about what to do when your girlfriend refuses to return library books in the name of self-love, whether it’s worth admitting to your partner that you sometimes break your not-so-strict vegan diet for convenience sake, if you need to tell your dad that you caught your mom on a BDSM dating site, and how to prepare for a visit from parents you are sure will body-shame you.

Want more Dear Prudence? Subscribe to Slate Plus to immediately unlock weekly bonus episodes. Plus, you’ll access ad-free listening across all your favorite Slate podcasts. Subscribe now on Apple Podcasts by clicking “Try Free” at the top of our show page. Or, visit slate.com/prudie-plus to get access wherever you listen.

This podcast is produced by Se’era Spragley Ricks, Daisy Rosario, and Jenée Desmond-Harris, with help from Maura Currie and Anuli Ononye.

On this episode: Elizabeth, Lucy, and guest host Maribel Quezada-Smith circle up to talk about the viral moment surrounding Gus Walz’s appearance at the DNC last week — and what it meant to us, and our community, as parents of neurodivergent kids, and especially of boys. 

We’ll also tackle a round of Triumphs & Fails — including a story about a very special language lesson. 

Join us on Facebook and email us at [email protected] to ask us new questions, tell us what you thought of today’s show, and give us ideas about what we should talk about in future episodes. You can also call our phone line: (646) 357-9318.

If you enjoy this show, please consider signing up for Slate Plus. Slate Plus members get an ad-free experience across the network and exclusive content on many shows—you’ll also be supporting the work we do here on Care and Feeding. Sign up now at slate.com/careplus to help support our work.

Podcast produced by Maura Currie.

This week, Jules and Bryan are joined by dating coach and host of the KCRW podcast How’s Your Sex Life, Myisha Battle. Myisha covers dating friends, understanding your own desire, and making connections in the real world. 

Health at Every Size is an approach that shifts the focus from dieting and weight loss and instead promotes healthy eating and exercise patterns, regardless of body size and weight. On this week’s episode of Well, Now, Shana Spence, registered dietitian and nutritionist, provides insight on how to foster a healthy relationship with food. 

If you liked this episode, check out: How Your Food Can Fight Climate Change

Well, Now is hosted by registered dietitian nutritionist Maya Feller and Dr. Kavita Patel.

Podcast production by Kristie Taiwo-Makanjuola and Vic Whitley-Berry with editorial oversight by Alicia Montgomery.

Send your comments and recommendations on what to cover to [email protected] Want more Well, Now? Subscribe to Slate Plus to unlock weekly bonus episodes. Plus, you’ll access ad-free listening across all your favorite Slate podcasts. Subscribe now on Apple Podcasts by clicking “Try Free” at the top of the Well, Now show page. Or, visit https://slate.com/wellnowplus to get access wherever you listen.