Small Lake City

Ever wonder what it takes to turn a dream into reality against all odds? Meet Irie Cao, founder of Doki Doki Dessert, whose inspiring journey from Vietnam to California captures the essence of resilience and community spirit. At just 15, Irie immigrated with her teenage sister, navigating a new life and ultimately founding her own bakery. Despite the challenges faced by the food and beverage industry, her heartfelt open letter rallied the supportive Salt Lake community to her aid. Join us as we celebrate her story and highlight the incredible contributions of women like Mayor Erin Mendenhall and Missy Greis, who are making significant impacts in our community.

But that's not all—we also reminisce about the excitement of the Super Bowl, the electrifying Kendrick Lamar halftime show, and the importance of planning a memorable Valentine’s Day for those you cherish. Plus, prepare to be inspired by our upcoming guest, Johnny Johnson of Lift Threadz. Discover his unique journey from door-to-door sales to pursuing his passion for textiles, and learn invaluable lessons about following your dreams while balancing family life and business. Stay tuned for this enriching conversation dropping Saturday, and in the meantime, enjoy your Valentine’s celebrations in the warmth of good company.

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What happens when a determined young woman from Vietnam sets her sights on the American dream of entrepreneurship? Irie Cao's journey from managing an ice cream shop to founding Doki Doki Dessert in Salt Lake City is nothing short of inspiring. This episode provides a heartfelt and intimate glimpse into Irie's life, exploring the cultural adjustments she and her family faced upon moving to Utah and the unique challenges of setting up a business in a new country. Irie opens up about the significant downturn her business experienced last summer, sharing the moment she reached out to the community for support and the overwhelming response that followed.

Listeners will gain insights into the contrasting experience of starting a business in the U.S. versus Vietnam, as Irie highlights the complex web of regulations and city requirements she had to navigate independently. Her story is a testament to self-reliance and resilience, offering invaluable lessons for budding entrepreneurs. Discover how Irie's friendship and partnership with fellow baker Ying have enriched both their journeys, introducing Utah to delightful Asian-influenced flavors like passion fruit and pandan. These connections underscore the power of shared cultural heritage and passion in creating a successful business.

We also explore Doki Doki's commitment to flavor over sugar, as Irie and Ying advocate for desserts that highlight the essence of their ingredients. The support of the foodie community plays an integral role in Doki's success, emphasizing the importance of backing local businesses for economic growth and cultural preservation. Don't miss this rich exploration of Irie's incredible journey, the vibrant world of Doki Doki, and the sweet friendships that have shaped her path.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Get your tickets to Strada Saturdays on Oct. 10th here

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

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Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

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What if your favorite local dessert shop was on the brink of closing? This week, I sit down with the inspiring Irie Cao, founder of Doki Doki Desserts, to uncover the heartfelt journey behind her cherished business. From crafting irresistible treats to confronting challenging times, Irie's story is a testament to the power of community support and passion-driven resilience. Join us as she candidly shares her experiences and insights, painting a vivid picture of the highs and lows faced by food entrepreneurs in Salt Lake City today.

But the episode doesn’t stop there! We're also shining a spotlight on the vibrant tapestry that is Salt Lake's event scene. From an enticing Wine Wednesday at Nona Bistro to wrapping up the excitement of Sundance, there's plenty to keep your social calendar buzzing. Plus, get insider tips on securing those coveted dinner reservations for your next special outing. Whether you're a foodie, a film enthusiast, or just love being part of this dynamic city, this episode promises a rich blend of stories and insights that celebrate our local community spirit.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

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What if your passion could reshape a community? Missy Greis joins us to share her compelling journey and work behind some of Salt Lake City's most exciting community projects. From her integral roles at Public Coffee and Publik Kitchen to her involvement with the Ballpark Project and the co-op market on 9th South, Missy's love for Salt Lake City is evident. Her story is one of dedication and collaboration, as she seamlessly weaves herself into the fabric of a city she now calls home. Our conversation highlights how meaningful interactions and learning from diverse voices have fueled her efforts, as well as the collective spirit that drives this vibrant city forward.

Amidst the challenges and triumphs of revitalizing the local restaurant scene, Missy shares personal anecdotes that underscore resilience, adaptability, and camaraderie. With tales of navigating the pandemic's impact on eateries and the creative strategies employed to sustain them, this episode paints a picture of a community coming together in times of need. The grassroots efforts and partnerships formed to keep Salt Lake City's restaurants afloat showcase the power of community-driven projects, and the vibrant connections that make this city so special. 

Through Missy's narrative and the stories of fellow community leaders, we explore the ever-evolving landscape of Salt Lake City. Whether it's through empowering organizations like Spy Hop or the Junior League, or through the entrepreneurial spirit fostering new ventures, this episode is a testament to the enduring impact of collaboration and the sense of belonging that Missy and others have cultivated. Join us as we celebrate the people and projects shaping the future of Salt Lake City, and discover how you too can be part of this transformative journey.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Get your tickets to Strada Saturdays on Oct. 10th here

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

Subscribe to the Newsletter! https://substack.com/@smalllakepod

Instagram: @smalllakepod
Youtube: https://www.youtube.com/@SmallLakeCityPodcast
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50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

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Youtube: https://www.youtube.com/@SmallLakeCityPodcast
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Join us for a compelling conversation with Mayor Erin Mendenhall, whose leadership has been transformative for Salt Lake City. From her roots in community activism to her dynamic role as mayor, Erin's journey is a testament to the power of passion and resilience in public service. We unpack her visionary strategies tackling housing affordability, homelessness, climate change, and air quality, giving you a front-row seat to the challenges and triumphs shaping Salt Lake's future.

Our episode takes you on a nostalgic journey through Erin's personal reflections on childhood, community, and the rich cultural tapestry that defines Salt Lake City. Experience the heartwarming tales of suburban life, the strength found in community bonds, and the unique blend of tradition and innovation that makes the city a vibrant haven for diversity. Erin candidly shares her experiences growing up between Utah and Philadelphia, highlighting the significance of embracing one's heritage while adapting to new environments.

As we wrap up, we explore the ambitious Green Loop project and the relentless pursuit of sustainability in Salt Lake City. From innovative urban connectivity plans to collaborative efforts in addressing public safety and homelessness, Erin reveals the city's proactive stance on environmental resilience. Her insights on navigating vulnerability and criticism in leadership offer a powerful reminder of the courage it takes to lead with authenticity. This episode is a celebration of community strength, visionary leadership, and the transformative power of embracing one's passions.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Get your tickets to Strada Saturdays on Oct. 10th here

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

Subscribe to the Newsletter! https://substack.com/@smalllakepod

Instagram: @smalllakepod
Youtube: https://www.youtube.com/@SmallLakeCityPodcast
TikTok: @smalllakepod

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

Subscribe to the Newsletter! https://substack.com/@smalllakepod

Instagram: @smalllakepod
Youtube: https://www.youtube.com/@SmallLakeCityPodcast
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Can cinnamon rolls change lives? Meet Amy Lund, the Dough Lady, who transformed her childhood love of baking into a thriving business. In our latest episode, Amy shares her heartwarming journey from family baking sessions to crafting over 1,600 cinnamon rolls a day at her bustling Utah bakery. You'll hear how her passion for baking became a therapeutic and fulfilling career, connecting her to her community and sparking joy across neighborhoods. Amy's story is a testament to resilience, creativity, and the power of community support.

Starting a baking business wasn't without its challenges for Amy. She opens up about the initial fears of handling large orders and how persistence, strategic planning, and a supportive network helped her overcome these obstacles. Together, we explore the intricacies of perfecting recipes, experimenting with new flavors, and the invaluable role of business partners. Amy's journey from home baker to successful entrepreneur highlights the importance of balancing passion with sound business strategies, showing that sweet success often comes from hard work and dedication.

Join us as we delve into the vibrant baking scene in Utah, where small businesses like Amy's are making a significant impact. From Instagram beginnings to pop-up events, Amy's climb to bakery success is inspiring for anyone looking to turn a passion into a profession. Discover how community support played a critical role in her journey, and get a sneak peek into the mouthwatering flavors that keep customers coming back for more. Whether you're a baking enthusiast or simply looking to be inspired by a heartfelt success story, Amy's journey is sure to leave you hungry for more.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Get your tickets to Strada Saturdays on Oct. 10th here

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

Subscribe to the Newsletter! https://substack.com/@smalllakepod

Instagram: @smalllakepod
Youtube: https://www.youtube.com/@SmallLakeCityPodcast
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Ever wondered what it takes to turn a family recipe into a community sensation? Join me, Eric Nilsen, on the Small Lake City Podcast as we chat with Amy Lund, affectionately known as the Dough Lady. Her cinnamon rolls have not only captured the hearts of Salt Lake City but have also created a brand that sells out nearly every day. Amy opens up about her journey from kitchen experiments to becoming a staple at local markets, sharing insights into the dedication and ingenuity behind her success. This week's episode promises to inspire anyone with a passion for baking or business, as Amy reveals the sweet secrets that have fueled her growth.

Listeners will gain an inside look at the heart and hustle required to sustain a thriving business while staying true to one's roots. From the joy of creating each batch to the challenges of managing a popular bakery, Amy's story is a testament to perseverance and creativity. Plus, if you missed our previous episode with Mike Harrison from Ramen Ichizu, make sure to catch up and hear about another culinary mastermind making waves in Salt Lake City. So tune in this Saturday for an episode filled with inspiration, dedication, and perhaps a hint of cinnamon-scented ambition.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

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Youtube: https://www.youtube.com/@SmallLakeCityPodcast
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Ever wondered how a childhood spent moving across countries could shape a culinary journey? Our guest, Mike Harrison, is a testament to how life's unexpected turns can lead to extraordinary achievements. From growing up in a military family to transitioning from a career in IT, Mike's path to becoming the founder of Ramen Ichizu and Hana Ramen in Park City is both fascinating and inspiring. Join us as Mike shares his commitment to creating authentic ramen, a dedication that takes him to Tokyo each year and reflects his favorite global flavors.

Taste the passion as Mike recounts his evolution from ramen enthusiast to a master in the art, highlighting how mentors and a unique opportunity to study in Japan during the pandemic deepened his understanding and expertise. Discover the intricacies of making restaurant-quality ramen, the challenges of sourcing high-quality ingredients, and the balance of maintaining authenticity while appealing to an American audience. Mike opens up about the lessons learned from his ramen ventures and how they've influenced his approach to the thriving food scene in Utah.

Explore the vibrant dining trends shaping Salt Lake City, including plans to transform a traditional ramen shop into an izakaya-style bar. We discuss the influential role of Instagram in the success of our podcast and the excitement surrounding upcoming projects. Thank you, Mike Harrison, for sharing your remarkable journey and insights, and to our listeners for your continuous support as we explore the world of ramen and beyond.

50% Off Minky Couture Blankets: softminkyblankets.com/SMALLLAKECITY

Get your tickets to Strada Saturdays on Oct. 10th here

Please be sure to like, review, follow, subscribe and share the podcast with your friends and family! See you next time 

Support the show

Join the Small Lake City Discord: https://discord.gg/TYNzMhCxeK

Subscribe to the Newsletter! https://substack.com/@smalllakepod

Instagram: @smalllakepod
Youtube: https://www.youtube.com/@SmallLakeCityPodcast
TikTok: @smalllakepod