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Can cinnamon rolls change lives? Meet Amy Lund, the Dough Lady, who transformed her childhood love of baking into a thriving business. In our latest episode, Amy shares her heartwarming journey from family baking sessions to crafting over 1,600 cinnamon rolls a day at her bustling Utah bakery. You'll hear how her passion for baking became a therapeutic and fulfilling career, connecting her to her community and sparking joy across neighborhoods. Amy's story is a testament to resilience, creativity, and the power of community support.

Starting a baking business wasn't without its challenges for Amy. She opens up about the initial fears of handling large orders and how persistence, strategic planning, and a supportive network helped her overcome these obstacles. Together, we explore the intricacies of perfecting recipes, experimenting with new flavors, and the invaluable role of business partners. Amy's journey from home baker to successful entrepreneur highlights the importance of balancing passion with sound business strategies, showing that sweet success often comes from hard work and dedication.

Join us as we delve into the vibrant baking scene in Utah, where small businesses like Amy's are making a significant impact. From Instagram beginnings to pop-up events, Amy's climb to bakery success is inspiring for anyone looking to turn a passion into a profession. Discover how community support played a critical role in her journey, and get a sneak peek into the mouthwatering flavors that keep customers coming back for more. Whether you're a baking enthusiast or simply looking to be inspired by a heartfelt success story, Amy's journey is sure to leave you hungry for more.

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Ever wondered what it takes to turn a family recipe into a community sensation? Join me, Eric Nilsen, on the Small Lake City Podcast as we chat with Amy Lund, affectionately known as the Dough Lady. Her cinnamon rolls have not only captured the hearts of Salt Lake City but have also created a brand that sells out nearly every day. Amy opens up about her journey from kitchen experiments to becoming a staple at local markets, sharing insights into the dedication and ingenuity behind her success. This week's episode promises to inspire anyone with a passion for baking or business, as Amy reveals the sweet secrets that have fueled her growth.

Listeners will gain an inside look at the heart and hustle required to sustain a thriving business while staying true to one's roots. From the joy of creating each batch to the challenges of managing a popular bakery, Amy's story is a testament to perseverance and creativity. Plus, if you missed our previous episode with Mike Harrison from Ramen Ichizu, make sure to catch up and hear about another culinary mastermind making waves in Salt Lake City. So tune in this Saturday for an episode filled with inspiration, dedication, and perhaps a hint of cinnamon-scented ambition.

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Ever wondered how a childhood spent moving across countries could shape a culinary journey? Our guest, Mike Harrison, is a testament to how life's unexpected turns can lead to extraordinary achievements. From growing up in a military family to transitioning from a career in IT, Mike's path to becoming the founder of Ramen Ichizu and Hana Ramen in Park City is both fascinating and inspiring. Join us as Mike shares his commitment to creating authentic ramen, a dedication that takes him to Tokyo each year and reflects his favorite global flavors.

Taste the passion as Mike recounts his evolution from ramen enthusiast to a master in the art, highlighting how mentors and a unique opportunity to study in Japan during the pandemic deepened his understanding and expertise. Discover the intricacies of making restaurant-quality ramen, the challenges of sourcing high-quality ingredients, and the balance of maintaining authenticity while appealing to an American audience. Mike opens up about the lessons learned from his ramen ventures and how they've influenced his approach to the thriving food scene in Utah.

Explore the vibrant dining trends shaping Salt Lake City, including plans to transform a traditional ramen shop into an izakaya-style bar. We discuss the influential role of Instagram in the success of our podcast and the excitement surrounding upcoming projects. Thank you, Mike Harrison, for sharing your remarkable journey and insights, and to our listeners for your continuous support as we explore the world of ramen and beyond.

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Curious about the world of ramen and the journey of a culinary mastermind? This week, we bring you an exciting conversation with Mike Harrison, the visionary behind Ramen Ichizu and two other ramen hotspots in Salt Lake City. Discover how his annual pilgrimages to Tokyo have honed his expertise, shaping him into a luminary of authentic Tokyo-style ramen in the heart of Utah. Mike also teases his groundbreaking new venture, the Ramen Ichizu bar in the Loft, promising sushi lovers a new haven. Whether you're a ramen aficionado or just looking for some inspiration, Mike’s story of dedication and innovation is a must-listen.

But that's not all! We kick off 2025 with some exciting updates, including an agreement between Vail and the Park City ski patrol, ensuring a safe winter wonderland for all skiing fans. Plus, catch our recent chat with Hannah Bannick, the incredible founder of Hans Kombucha and HK Brewing, who turned dorm-room brewing into a booming business. Join us as we set the stage for a year filled with lofty goals, intriguing stories, and a community that thrives on passion and perseverance. Tune in, and let's make this year one to remember!

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What if your passion project could transform into a nationwide phenomenon? Join us as we uncover the inspiring journey of Hannah Banik, the mastermind behind Hans Kombucha, who started brewing her vision in a college dorm with just one-gallon glass jars. From serendipitous connections to overcoming the hurdles of the pandemic, Hannah's story is a testament to creativity and resilience. Experience the magic that is HK Brewing, where community and innovation brew together, giving rise to unique cocktails and vibrant events like the Fireweed Market.

Craving a drink that’s both refreshing and healthy? We share the growth story of Hans Kombucha, driven by a commitment to low sugar and smooth flavors that set it apart from the vinegary alternatives. Learn how a pivotal partnership with Kate in 2019 helped propel the brand across 24 states, even as the world shut down. The episode delves into the origins of the kombucha trend and highlights the growing demand for healthier, non-alcoholic options in today’s beverage market.

The spirit of collaboration shines through at HK Brewing Collective, where Hannah and Kate cultivate an inclusive environment for drinkers and non-drinkers alike. Discover the dynamic process behind crafting new flavors, fueled by customer feedback, and the exciting plans for expansion. This episode is a celebration of the passionate team that brings HK Brewing to life, from the friendly bar staff to the vibrant atmosphere that welcomes everyone. Whether you're a kombucha connoisseur or a newbie, this story of perseverance, innovation, and community spirit is sure to inspire.

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Discover how HK Brewing emerged from the roots of Hans Kombucha with insights from Kate Lubing on their path and vision for the future. Join us in celebrating the conclusion of 2024 and the excitement of New Year's Eve in Small Lake City, where we highlight thrilling events like the Last Hurrah at the Gateway and the Snowbird Torch Parade. This week's episode also features a fascinating discussion with Nanette Amos about her impactful contributions to the Utah art market and her latest venture, Four Lemons.

As the year wraps up, I reflect on reaching the milestone of 52 episodes, with an unexpected bonus episode, and the growth of the podcast community. With 2025 on the horizon, anticipate an array of fresh content and engaging conversations, especially on our YouTube channel. Join our journey, subscribe, and get ready for an exhilarating new year of community connections and inspiring stories. Celebrate safely and let's keep the momentum going into the new year!

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Discover the magic of Utah's art scene with special guest Nanette Amis, a true pioneer in the local art community. With nearly three decades of experience connecting artists with buyers through the Utah Art Market, Nanette opens up about her latest venture, Four Lemons, a gallery in Holladay Utah. Embodying the slogan "Art Within Reach," Four Lemons offers affordable fine art to the community. This episode uncovers the rich tapestry of connections and the close-knit spirit of Salt Lake City, which has woven together stories of serendipity and inspiration.

Reflecting on personal journeys, we share tales of unexpected meetings that have led to surprising opportunities across various fields such as art and finance. Unpack the concept of creativity as we redefine it beyond traditional forms, delving into its presence in everyday tasks like cooking. Explore the evolution of the Utah Art Market, which has adapted to embrace affordable fine art, meeting the demands of a shifting demographic eager for more intentional and aesthetically pleasing living spaces. Nanette and I also touch on the addictive nature of art collecting, uncovering the joy of making that first purchase and the eagerness to acquire more.

Join us as we celebrate the sentimental value of handmade gifts, highlighting their significance, especially during the holiday season. Nanette shares her experiences growing up in a self-reliant culture where crafting and creating were essential parts of life. We discuss the resurgence of interest in traditional crafts and handmade items, affirming their enduring appeal. This episode invites listeners to embrace creativity and community, to explore diverse art forms, and to foster the personal connections that make Utah's art scene so unique and vibrant.

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What if you were faced with a life-changing decision that could alter your career and personal life forever? Join us as we unravel the compelling stories of David and Belle, two individuals who chose courage over comfort, chasing their dreams in the vibrant heart of Brooklyn. David's leap from consulting to a new opportunity on the East Coast tested their relationship, while Belle's unwavering belief in their bond saw her joining him amidst her own challenges, including The Voice auditions and financial hurdles. Their tale is one of love, sacrifice, and the pursuit of dreams in a city that never sleeps. 

Step into the world of tech innovation and entrepreneurial spirit as we explore the journey of Cloud Lisp, a promising technology created by Jake that faced its own set of trials in finding market success. Our discussion takes a turn into the evolution of NIMBA, a company that emerged from the ashes of adversity with a unique "anti-partner" approach to business. Discover how they embraced flexibility and automation to carve out a niche in a competitive landscape, proving that resilience and adaptability can lead to thriving success against all odds.

Amidst the backdrop of professional growth and technological breakthroughs, we share personal stories of family motivation and creative pursuits. With conversations ranging from intriguing family histories to the excitement of balancing personal projects and professional responsibilities, this episode is a tapestry of life and ambition. We reflect on the importance of storytelling as a legacy for future generations, weaving together narratives from fascinating individuals and close-knit family moments. Join us in celebrating the power of passion-driven endeavors and the dreams that inspire us to reach for more.

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