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Salmon from Australia, combined with tarator, a sauce of Middle Eastern origin, creates an amazing dish prepared by Australian chef Adam Liaw.
Smoked salmon tarator (Photo: Australian Embassy)
https://vovworld.vn/en-US/food-delight/smoked-salmon-tarator-759690.vov
By VNPodcast3
11 ratings
Salmon from Australia, combined with tarator, a sauce of Middle Eastern origin, creates an amazing dish prepared by Australian chef Adam Liaw.
Smoked salmon tarator (Photo: Australian Embassy)
https://vovworld.vn/en-US/food-delight/smoked-salmon-tarator-759690.vov

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