Happy Thanksgiving!

We introduce you to two Top Chefs - Executive V=Chef Aaron Allen & Akasha Restaurant Owner and Chef, Akasha Richmond!

FIRST UP

Chef Aaron Allen is at Silas Creative Kitchen in Hotel Versailles, sharing one of his favorite family Thanksgiving dishes.

We get to know Chef Aaron and discuss his love for Versailles, his restaurants in the Hotel Versailles, and his local farms and purveyors supplying incredible ingredients to his menu.

Hotel Versailles is located on a site rich in heritage and hospitality since the late 1800s, hotels have been in this location for over 150 years!

Hotel Versailles’ Executive Chef Aaron Allen Chef Allen oversees menu planning for the hotel’s Silas Creative Kitchen + Cocktails as well as its on-site event space, the 1819 Room.

Chef Aaron is busy this holiday season with a whole host of special culinary treasures for Thanksgiving, Christmas, and New Year’s Eve!

Chef Aaron Allen

IG @alskyallen1

HOTEL VERSAILLES

@SILASCREATIVEKITCHEN

www.hotelversaillesohio.com/

On IG: @hotelversaillesohio

NEXT UP: Akasha Richmond is the Owner + Chef for the world-famous Akasha Restaurant, she was Michael Jackson's personal chef for decades, and she is the Author of two cookbooks - - -

Hollywood Dish, a book filled with experiences and recipes from her time as a personal chef to the stars, was published in 2006.

Her second book, The Art of Tofu, a collection of vegetarian dishes, was published in 2012.

Pick Up a Copy Here:

www.amazon.com/Books-Akasha-Richmond

www.AkashaRestaurant.com

FB - akasharestaurant

IG - @AKASHA

Twitter - @AkashaCC

New American Restaurant

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